We had brunch this Saturday and the food was OUTSTANDING and service from Juan was AMAZING. We will definitely be back. Mark from Houston.
Abhinandan Tripathi
I think the place is spiraling down. With each visit I find a reason not to visit again. This time the prices on the menu were different than what we got billed. Even after acknowledging that menu prices were incorrect, no consideration for the customer.The employees were good, it’s more of an management issue I suppose. Don’t think we’ll visit anymore. I hope the employees find a better place to work.
Crystal Dimino
Good food but their reservation system is an absolute joke. I always reserve a high top table but every time I come in they always say I didn’t reserve the high tops or they say they have other reservations for them. I guess my reservation doesn’t count. ??♀️
Dean T.
Great food and great service. We will definitely be back. Glad to see a place like this pop up in Midland.
Marcus M.
Great food, and the service was fantastic. It was a bit pricey, but the food tasted good.
DeAnna Barker
Flavor was great - but nothing outstanding. Plates were not small, we couldn’t finish our food. Wasn’t crazy about the popcorn appetizer. Nice atmosphere, clean and quiet.
Gwen Salcido
My friend and I went here cause cork and pig had a hour wait and thought we'd check it out. The place was completely empty so we were sat immediately. We were there for an hr and half catching up and not once did our server check on us or fill our drinks. Considering they were dead I have no idea what happened. I ordered the saddest chicken wings I've ever seen in my entire life. We paid 65$ for hummus wings and 5 pieces of shrimp and 1 iced tea. I wish that was an exaggeration but it's not.. Bad service and not great food for a high price. Would not eat here again.
Linda Walter
Food was alright, drinks overpriced, and our waitress was amazing. The only thing was walking in to meet our table and my partner wanted to leave his number on a truck he was interested in so we used the pen on the hostess stand (which was left unattended). As soon as we did this, we’re getting yelled at before even getting questioned about what we just took and what we were doing. The host (also one of the table runners, which we found out later) was lounging at a nearby table eating and drinking but I guess paying enough attention to yell at anyone passing by. Not the ideal way to greet anyone, let alone a first time customer. It’s awesome walking into somewhere and having someone get right up in your face.
Debi Martin
Interesting place. Got there right at opening. The place was empty. We were asked if we had a reservation which we did not. The hostess acted like it was an imposition but did seat us. When we left 45 minutes later there was maybe 4 tables seated. I was put off by this. Seemed unnecessary to me to make a big deal about a reservation when one was obviously not needed. On the other hand our waiter was terrific. Upbeat. Very helpful. Made excellent recommendations. Couldn't have taken any better care of us. I will consider returning but WITH a reservation.
Brittney Dougan
So good! Such a fun experience, great food and drinks, and staff is always super friendly! You typically need a reservation. Our first time we didn’t know and didn’t make one, but still got lucky enough to be sat at the fun set up by the window. Prices are fair for the quality of products
Really great food, best eggs Benedict in town, original cocktails, brunch is great. Yes service is a little slow, but good help is hard to find bc all the bad help is still on unemployment
Thomas Thackrey
I hate touching the 1 star, but I'm afraid I have to be honest.We'd been a couple times for a drink or so after work, though it can be pricey. This night we went as we read in a recent MRT article showcasing nice Midland happy hours, and theirs apparently being 10p-12a later in the evening, which would be fun for a Friday night ending and a good way to try a few of their drinks. Asked about it when we got to the bar and got told the list and everything that was available so ordered a few drinks each. Service I'd say was good and we hung out and even added an extra or two, so I was expecting maybe $70 - $80 based on the impression we were under. An almost $130 check was presented, that we were told was even discounted (scared to ask what it would have been), but I saw no subtraction of anything so I'm not certain what that was about or why we got told that. Anyway, when asked about it, got informed that they only run the happy hour if the place is at least half full, apparently. So the evening went kind of bad in about 1 second.It's a place with potential, but I hate to say I just cannot recommend it if anyone asks. It's very overpriced (I mean...*very*). I think we just have to count it out completely now, which is unfortunate.
Aaron L.
I went there for dinner twice last week. Great service and everything we had was great. Absolutely love the Oxaca Old Fashioned! I've tried the pretzel, Brussel Sprouts, gnocchi, sliders, candied bacon. Yes, the plates are made to share, but the price is reasonable for the quality of food.
Jay Aguilera
The homemade poptarts and lobster roll were awesome! Great ambiance as well.
Alonzio Johnson
Calm atmosphere food was good and the cocktails were a little pricey but not to bad service was also good
We had brunch this Saturday and the food was OUTSTANDING and service from Juan was AMAZING. We will definitely be back. Mark from Houston.
I think the place is spiraling down. With each visit I find a reason not to visit again. This time the prices on the menu were different than what we got billed. Even after acknowledging that menu prices were incorrect, no consideration for the customer.The employees were good, it’s more of an management issue I suppose. Don’t think we’ll visit anymore. I hope the employees find a better place to work.
Good food but their reservation system is an absolute joke. I always reserve a high top table but every time I come in they always say I didn’t reserve the high tops or they say they have other reservations for them. I guess my reservation doesn’t count. ??♀️
Great food and great service. We will definitely be back. Glad to see a place like this pop up in Midland.
Great food, and the service was fantastic. It was a bit pricey, but the food tasted good.
Flavor was great - but nothing outstanding. Plates were not small, we couldn’t finish our food. Wasn’t crazy about the popcorn appetizer. Nice atmosphere, clean and quiet.
My friend and I went here cause cork and pig had a hour wait and thought we'd check it out. The place was completely empty so we were sat immediately. We were there for an hr and half catching up and not once did our server check on us or fill our drinks. Considering they were dead I have no idea what happened. I ordered the saddest chicken wings I've ever seen in my entire life. We paid 65$ for hummus wings and 5 pieces of shrimp and 1 iced tea. I wish that was an exaggeration but it's not.. Bad service and not great food for a high price. Would not eat here again.
Food was alright, drinks overpriced, and our waitress was amazing. The only thing was walking in to meet our table and my partner wanted to leave his number on a truck he was interested in so we used the pen on the hostess stand (which was left unattended). As soon as we did this, we’re getting yelled at before even getting questioned about what we just took and what we were doing. The host (also one of the table runners, which we found out later) was lounging at a nearby table eating and drinking but I guess paying enough attention to yell at anyone passing by. Not the ideal way to greet anyone, let alone a first time customer. It’s awesome walking into somewhere and having someone get right up in your face.
Interesting place. Got there right at opening. The place was empty. We were asked if we had a reservation which we did not. The hostess acted like it was an imposition but did seat us. When we left 45 minutes later there was maybe 4 tables seated. I was put off by this. Seemed unnecessary to me to make a big deal about a reservation when one was obviously not needed. On the other hand our waiter was terrific. Upbeat. Very helpful. Made excellent recommendations. Couldn't have taken any better care of us. I will consider returning but WITH a reservation.
So good! Such a fun experience, great food and drinks, and staff is always super friendly! You typically need a reservation. Our first time we didn’t know and didn’t make one, but still got lucky enough to be sat at the fun set up by the window. Prices are fair for the quality of products
Restaurantji Recommends
Really great food, best eggs Benedict in town, original cocktails, brunch is great. Yes service is a little slow, but good help is hard to find bc all the bad help is still on unemployment
I hate touching the 1 star, but I'm afraid I have to be honest.We'd been a couple times for a drink or so after work, though it can be pricey. This night we went as we read in a recent MRT article showcasing nice Midland happy hours, and theirs apparently being 10p-12a later in the evening, which would be fun for a Friday night ending and a good way to try a few of their drinks. Asked about it when we got to the bar and got told the list and everything that was available so ordered a few drinks each. Service I'd say was good and we hung out and even added an extra or two, so I was expecting maybe $70 - $80 based on the impression we were under. An almost $130 check was presented, that we were told was even discounted (scared to ask what it would have been), but I saw no subtraction of anything so I'm not certain what that was about or why we got told that. Anyway, when asked about it, got informed that they only run the happy hour if the place is at least half full, apparently. So the evening went kind of bad in about 1 second.It's a place with potential, but I hate to say I just cannot recommend it if anyone asks. It's very overpriced (I mean...*very*). I think we just have to count it out completely now, which is unfortunate.
I went there for dinner twice last week. Great service and everything we had was great. Absolutely love the Oxaca Old Fashioned! I've tried the pretzel, Brussel Sprouts, gnocchi, sliders, candied bacon. Yes, the plates are made to share, but the price is reasonable for the quality of food.
The homemade poptarts and lobster roll were awesome! Great ambiance as well.
Calm atmosphere food was good and the cocktails were a little pricey but not to bad service was also good