Coopers Old Time Pit Bar-B-Que
$$ • Barbeque, VeganAbout Coopers Old Time Pit Bar-B-Que
Customers' Favorites
Brisket and Sausage Beef Ribs
Beef Ribs and Sausage Links
Chopped Beef Baked Potato
Macaroni & Cheese
Brisket Turkey Sausage
Chopped Beef Sandwich
Whole Baked Potatoes
Chicken and Sausage
Sausage and Brisket
Blackberry Cobbler
Recent Reviews
606 ratings
Share your opinion about Coopers Old Time Pit Bar-B-Que
Great Texas Bar-B-Que, with a super serving of Texas hospitality! My go to for BBQ when I'm visiting from North Carolina! They never disappoint!
Pecan cobbler was the best I’ve ever had!
It was pretty heavy on the salt; I couldn't eat the beans or brisket. But the other stuff I had was great, and the service was great!
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
Coopers Old Time Pit Bar-B-Que offers a top-notch dining experience with delicious smoked turkey, chopped beef sandwich, and chicken. The corn is particularly tasty, providing a nice touch to the meal. The beef ribs are tender and moist, with great flavor, making them a contender for the best in Texas. The sausage is also good, although some have noted it can be pricey. Customers have raved about the burnt ends, describing them as possibly the best beef they have ever had, with perfect flavor and tenderness. The atmosphere is genuine and welcoming, with plenty of indoor seating, ensuring visitors always find a table. The sweet tea is excellent, and guests enjoy unlimited barbecue sauce and free pinto beans with any meat, which are always a hit. Recently, customers have praised the pork chops, macaroni, and beans, describing them as delicious. The brisket, loaded baked potato, prime rib, and marbled brisket have also received positive reviews, with some noting the brisket's flavor can vary. The quality of the meat and the friendly environment make Coopers a popular Texas Barbecue spot worth visiting, although some have expressed concerns about rising prices. Overall, it remains a top choice for barbecue in the area, especially for its consistent quality and welcoming vibe.