“Alfredo not only knows the extensive menu like the back of his palm but knows exactly what to recommend . Tailored to you, he makes you feel confident in your choice . He has all the amazing traits that a server should have . Amazing experience , definitely recommend Alfredo for your next visit to Mr.Crabby’s!!!!“
“My favorite place to get sea food boil! I love that they come packed with chunks of fresh garlic. I’ve always left with plenty of left overs so no matter what portion you get you’ll most likely leave with lunch for tomorrow lol. Prices are pretty similar to Mr. Crabby’s.“
American • $
“Walk Ons is a great place to hang out and watch sports and the food is fantastic. But what makes our visits even better is the service that Dominique provides. We always ask for here when we go there because she goes above and beyond to make sure we are happy!“
“It was a huge struggle between 3 and 4 stars. I settled on 4 because I know I'll be back. Please do something about your nachos. I ordered the nachos supreme for $10 and added fajita for another $6 and I'll never order that again. The owner/manager should to go Republic of the Rio Grande and order their nachos for $17...that's how they should taste. The service was very mediocre. Drinks sat at the bar, had to ask for water twice, slightly too long between check-ins. Like I said, mediocre. I can live with that, but my tip will reflect that. Not doing the 20% the app defaults to.“
“We’re only here for the month and are glad that someone recommended Dirty Al’s. We’ve been twice. The shrimp are great but I especially liked the scallops. Having fresh seafood on the East Coast spoiled me and I have to say that the scallops here were a very close second!! They were larger the second time but even when they were smaller they were as delicious! My husband liked the fries but I tried the onion rings and sweet potato fries and enjoyed them both though the sweet potato fries were a bit soggy! Their white sangria was amazing!Our servers both times were great. I only remember Juan’s name - sorry!“
Cajun • $$
“First impression is, it's a bar/restaurant or visa versa. It has your typical news and sports TVs covering the walls. I arrived a little after 3pm and there were just a few people inside. I was waited on pretty quickly, I think the waiter was just waiting to see where I settled. My waiter Aaron was friendly and attentive, and *tried to suggest something. The problem was, there were too many things I wanted to try! I settled on the fried oysters with a side of cajun fries. The oysters had a delicious seasoning and were well cooked. My only complaint was I felt they had too much breading to appreciate the oyster inside. Again, the breading was delicious - just too much. You get about 10 oysters.The fries were well seasoned as well, and quite plentiful. For dessert I had the caramel banana pie. It looked delicious, but for me, it was just too over the top. For the expense, I certainly would not order again. Speaking of "expense", this place is more in the "medium" price range and not something I would go to on a regular basis for lunch. It was good, and definitely maybe more of a dinner spot. Nice change of pace kind of place!“
“The atmosphere is great, but the food is outstanding. More than that, the service was top quality. Our server, Morgan, was next level when it comes to customer service. My wife and I have been here several times, and Morgan remembered our orders from previous visits and ways makes us fell like we are special customers. We go back for the food, the drinks, and for Morgan’s service.“