Vegan Heat
$ • VeganAbout Vegan Heat
Customers' Favorites
Jerk Chicken and Mac Cheese
Rib Plate Y Oxtail Pizza
Create Your Own Salad
Rib Sliders a Lacarte
Vegan Slabs of Ribs
Chimichurri Steak
BBQ Rib a La Cart
Chicken Lollipop
Grilled Avocado
Smoked BBQ Ribs
Vegan Heat Reviews
120 ratings
Share your opinion about Vegan Heat
Best salad so tasty !
Awesome service!!!!
Awesome service!!!!
Staff here is always very nice. Even when they’re busy they try their best to give a good customer experience. Food is consistently good
Tessa was an amazing help and very patient with me and my order as it had several requests. She was very friendly and kind. Peter was very respectful as well. Definitely love the atmosphere and hospitality!
Hours
| Monday | Closed |
| Tuesday | 5 - 7:30PM |
| Wednesday | 5 - 7:30PM |
| Thursday | 5 - 7:30PM |
| Friday | 5 - 7:30PM |
| Saturday | Closed |
| Sunday | 1 - 4PM |
Vegan Heat is a must-visit for plant-based food enthusiasts. The restaurant offers a unique BBQ experience, with a menu featuring flavorful and delicious dishes such as fried catfish, BBQ rib sliders, chopped chicken, Szechuan wings, and jerk chicken plate. The owner's genuine care and hospitality create a welcoming atmosphere for customers.
The restaurant has recently expanded its offerings, now providing dine-in, take-out, and extended hours. It has relocated to a new location inside the Revolving Kitchen food hall, where customers can order using kiosks or QR codes. The menu includes a variety of options, including the popular chopped BBQ rib loaded baked potato and the chopped rasta jerk meatloaf sandwich.
Customers have praised the vegan fried chicken, greens, and vegan chicken and waffles, though some have noted that the a la carte ordering system can be inconvenient. The restaurant is working to address these startup pains and improve the customer experience over time.
Overall, Vegan Heat continues to impress with its flavorful and satisfying plant-based dishes, making it a great find for both vegans and non-vegans alike.