Restaurantji's Rosharon guide: Where to find the best Mexican flavors.
“The food I ordered was pretty good actually, the service was better, the ambiance was ok.Let start with the food, I ordered the molcajete with spare ribs and fajitas, and substituted the nopal for a Chile relleno, it all came on a bed of onion with a large grilled jalapeño and topped with a delicious red salsa, accompanied with beans rice guac and salad, and they had an option to upgrade your drink from large to extra large off of the menu, all of this was good maybe even great, the short rib wasn't over cooked, and the fajita was juicy, combined with the Chile relleno and the homemade tortillas every bite tasted as good as the last, all in all I would definitely recommend to the people in that area and I'd say it tasted as good as other higher rated places, I can see why there isn't as much foot traffic (during the week) as there should be though as there isn't enough parking for all of the businesses and it is near a gas station which is what originally made me feel like not going in the first place, but I was pleasantly surprised and happy I decided to go.“
“Their food is amazing! Always get one of their family combos and you get a lot of food without breaking your wallet.This particular location is a bit hard to get to during the evening due to where it’s physically located and the surge of population these past few years in the area. Other than that 100 % recommended!“
“I have been in the area on and off for 24 years. We have been living here now for 2 years. I always wanted to eat their, but never stopped until last week. WOW! Awesome food, nice and quiet to talk friendly atmosphere. Don't wait like I did stop in, you won't regret it. I'll definitely be back!“
“This place was not a cookie-cutter chain restaurant. It was a unique dining experience that made you feel like you were truly in the farmland. The food was great. The people were friendly. I may have had lots of cool stuff to look at on the walls.“
“This is a well managed taco bell. I sometimes stop here when I'm in this side of town and the food is always hot, ready fast, and the interior is always spotless. The electronic ordering kiosk is easy to use too, makes it easy to customize your stuff.“
“We went here our first night in Cabo on a recommendation for local food and they did not disappoint. It's worth going for the salsa and chips alone. They give you 5-6 different salsa and they were all great. We kept them for the entirety of the meal. Our dinners were based upon the waiters advice. Both meals were very good. If you're looking for authentic Mexican experience, check this place out.“