Customers` Favorites
Customers` Favorites
“The BBQ Ribs and Trout with all the sides as well as the coke-a-Cola cake were outstanding.“
Customers` Favorites
“Had the pleasure of visiting this establishment along with my family in celebration of my granddaughter's birthday. The food was awesome as it was an eclectic mix of everything. I personally ordered the single serv Southern Fried Chicken upon a slice of toast with sweet baby carrots and seasoned rice. The chicken was buttery without being tough or hard to chew. It was delicious and melted in my mouth. Honerable mention goes out to our Server (Tony) a seasoned host and good at his job. His presentation was professional and impeccable. He accommodated all our needs with a warm smile. Let's not forget the Manager (Richard) who took the time to check with us making sure we were comfortable and offered a complimentary birthday treat of Chocolate Fudge Cake with Vanilla Ice Cream topping with whipped cream and a cherry on top. It was decadently delicious! Richard was kind and obliging making us feel at home. We enjoyed our entire birthday celebration and vowed to come back!“
Customers` Favorites
“I normally take my mother and father to eat after that VA. Appointments, it's normally a Tuesday while actually like a Monday through Thursday. I normally don't have appointments on Friday for them. The prices are pretty good. I mean, if you have the early bird special, that's a little more expensive, then the lunch pressure. But it's only for like an hour. And the only reason I see that it's a little more is because you're getting fresh food. Like right there, boom, you know, keeping the food fresh is something that they do. Do, but you get that first right off? The back good food but I love going at lunchtime. Good atmosphere, people seem to be happy. And perfectly awesome. I personally like the dragon fruit lemonade and I don't think it should ever lead golden crow ever. And it is really, really good. And the manager has always spoke nice with us has checked on us while we were there. I don't know exactly his name, but he is pretty amazing. He should know who I am. But other than that, I can say, this is a great place. The original person that makes the dessert table. She's an elderly lady and she's absolutely amazing. I think that her smile itself makes all the desserts better. It didn't technically have to be what they do cause. I know they follow a set recipe for everything. But I think her smile makes everything better
They are open to different people working there. I noticed just because there is a person that is deaf, and if i'm right, that person seems very happy.The workers have been, I guess the waitresses and waiters have been absolutely amazing and have always treated us like we were part of that family giving a great experience.But we should totally keep the dragon fruit drink there.Yeah, yeah, just keep that.Don't get rid of that.I don't care, just don't do it“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“This house has so much character! The aesthetic is so cute. They even have a speakeasy downstairs (so cool!). Drew and the two hostess were so sweet and kind. They all truly made us feel so welcome. My husband had the 14oz wagyu steak, butterfly shrimp and I had the Barton’s alfredo pasta and Caesar side salad. Every dish was fantastic. The drinks were tasty. Definitely need to try the whiskey and wine cocktail. I heard their brunch was amazing too. We’re definitely trying that out soon! 12/10 experience.“