FRIDA Mexican Restaurant & Bar

18740 Stone Oak Pkwy, San Antonio
(210) 463-9173

Recent Reviews Order Online Reserve

Customers' Favorites

Chips Chicharrones and Salsa
Roasted Cauliflower
Esquites Callejeros
Taco Tasting Menu
Enchiladas Suizas
Guacamole Frida
Mole Enchiladas
Tacos Al Pastor
Short Rib Tacos
Chips and Salsa

Menu

Sopas
Sopa de Crema Poblana
Roasted poblano peppers and sweet corn pureed with rich chicken broth, finished with queso fresco and crema Mexicana.
Lobster Bisque
A cup of our house lobster stock finished to a smooth and creamy puree.
Puchero de Res
Our house-made Mexican soup served with prime beef. tender vegetables, steamed cabbage, and roasted corn.

Ensaladas
Ensalada Frida
Mixed greens tossed in a guava vinaigrette, topped with red onions, fresh strawberries, blueberries, and raspberries, garnished with slivered almonds.
Mexican César Salad
Romaine salad tossed in our house-made Caesar dressing, topped with house croutons, and drizzled with a balsamic vinaigrette reduction.

Tacos
Tacos Al Pastor Dinner
5 mini marinated Boston butt pork tacos garnished with fresh pineapple, onions, and cilantro.
Tacos Regios Dinner
3 grilled arrachera and Polish sausage tacos on corn tortilla, garnished with caramelized onions, asadero cheese, and cilantro.
Tacos Short Rib Dinner
4 - eight hour braised short rib tacos on corn tortilla topped with melted oaxaca cheese. Served with a side of verduras salteadas.
Tacos Cachetada de Ribeye Dinner
3 asada ribeye tacos on cheese-crusted corn tortilla garnished with grilled onions, sliced avocado, queso fresco, and cilantro.
Tacos Ribeye Dinner
3 asada ribeye tacos on corn tortilla garnished with caramelized onions, and guacamole.

Platos Fuertes
Parrillada Frida
An arrangement of grilled arrachera, grilled chicken, short ribs, and Polish sausage. Served with refried beans, guacamole, arroz Mexicano, flour, and corn tortillas.
Flautas de Pato Dinner
2 duck confit flautas garnished with a cabbage slaw dressed in our house-made avocado mousse and topped with queso fresco.
Hamburguesa Mexicana Dinner
8 oz. Black Angus patty, cured Black Forest ham, and chorizo on a brioche bun. topped with oaxaca cheese, lettuce, grilled onions, our house-made jalapeno mayonnaise, and garnished with a chile toreado. Served with a side of our papas de la casa.
Pollo a Las Brasas Dinner
Mesquite grilled chicken breast dressed in poblano sauce. Served with paprika-roasted potatoes. verduras salteadas. and queso fresco.
Salmon a la Plancha
8 oz. Atlantic salmon fillet pan-fried. glazed in our house-made tamarind sauce. Served with paprika-roasted potatoes. verduras salteadas, and queso fresco.
Las Langostas de Frida
2 fresh butterfly lobster tails served with chipotle compound butter. jalapeno mashed potato puree. and verduras salteadas.
Chamorro de Puerco
An 8 hour braised pork shank marinated in our house-made chile Colorado sauce, served flambé.
Sirloin Kahilo
8 oz. wagyu sirloin basted in our bone marrow compound butter. grilled to order. Served over creamy jalapeno mashed potato puree, and drizzled with wagyu 'au jus'. Served with verduras salteadas.
Ribeye Kahlo
14 oz. prime ribeye, grilled to order. Served with butter chimichurri, creamy jalapeno mashed potato puree, and verduras salteadas.

Guarniciones
Chiles Toreados
Sautéed chiles served on a bed of grilled onions. garnished with cilantro.
Papas de la Casa
Traditional French fries topped with our house-made chipotle mayo, dressed with cilantro and queso fresco.
Verduras Salteadas
A mix of seasonal vegetables sautéed in butter, salt, and fresh black pepper.
Jalapeno Mashed Potato Puree
Creamy buttery mashed potatoes seasoned with jalapeno, garlic, sea salt, and fresh black pepper.

Postres
Pastel de Chocolate
Chocolate cake a la mode drizzled with dark chocolate sauce.
Flan de Cajeta
Dulce de leche flan topped with an assortment of fresh berries.
Pastel de Elote Tibio
Warm sweet corn cake a la mode drizzled with dulce de leche sauce.
Churros Dinner
Served in our Frida cart with sauces for dipping.

Botanas
Guacamole Frida
House-made guacamole and chips.
Coliflor Asada
A roasted head of cauliflower dressed in our chile morita mayonnaise sprinkled with freshly shaved Parmesan cheese, and cilantro, garnished with a drizzle of paprika oil.
Esquites Callejeros
Grilled corn, spicy house mayonnaise, Tostitos, queso fresco, and cilantro, garnished with a drizzle of paprika oil.
Panela a las Brasas
Grilled panela cheese dressed in our house salsa quemada. Served with corn tortillas and chicharrones.
Empanaditas de Queso
3 empanadas filled with oaxaca cheese and pinto bean puree, drizzled with tomatillo sauce and crema fresca, garnished with pickled red onions and queso fresco.
Queso Flameado
Melted Oaxaca cheese, chorizo, and poblano peppers served flambé with corn tortillas.
Ceviche de Camaron y Mango Botanas
Shrimp citrus and Tajin ceviche, mango julienne, jalapeno, red onions, and avocado. Served with tostadas and crackers.
Coctel de Camaron
Tail-on gulf shrimp, avocado, cucumber, lime, onions, cilantro, tomato, and cocktail sauce.
Camarones Frida
Jumbo fried shrimp served with our house black citrus sauce, garnished with fried cilantro and chicharron.

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Recent Reviews

I was promised a better food for my friends that have visited this restaurant before, but apparently they took lots of items from the menu. I was a bit disappointed that food portions are small and
average in flavor. service was really good. Our waiter made us feel like we were welcomed there.
September 2024
From the moment we were seated, Juan Pablo ensured our dining experience was seamless. His attentiveness was unmatched—our drinks were always topped off, and any request we made was handled promptly and with a smile. It was clear he takes great pride in his work, and it truly elevated our evening.

The Wagyu Sirloin was cooked to perfection, tender and full of flavor, but what made our night truly special was Juan Pablo’s thoughtful and professional service....
August 2024
I took advantage of the Culinaria Restaurant week to try Freida’s and I’m so glad I did. Everything was delicious and my Juan Pablo was so helpful. I didn’t feel rushed and he answered all my questions. I will be back! Thank you for making my Saturday!
August 2024

More Reviews

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FRIDA Mexican Restaurant & Bar

18740 Stone Oak Pkwy, San Antonio, TX 78258
(210) 463-9173