Tacopolis SA
TacosAbout Tacopolis SA
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Tacopolis SA Reviews
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The best carnitas I’ve had in my life!
Everything was delicious and obviously made fresh. Place is very clean and the service was great.
I am a finicky eater, especially with meats and I LOVED everything we had here.
We had Alambres de pollo, guacamole, birria tacos, shrimp costra, chicken quesadilla and mushroom quesadilla.
D E L I C I O U S. The ingredients are so fresh and clean too. I can’t tell you how happy it made us to eat these. Definitely worth a visit. Can’t wait to eat it again. Already planning our next visit.
Hours
| Monday | Closed |
| Tuesday | 5 - 8PM 9AM - 2PM |
| Wednesday | 5 - 8PM 9AM - 2PM |
| Thursday | 9AM - 2PM 5 - 8PM |
| Friday | 9AM - 2PM 5 - 8PM |
| Saturday | 5 - 8PM 9AM - 2PM |
| Sunday | Closed |
Based on the reviews, Tacopolis SA is a very low key spot where everything is delicious and obviously made fresh. The ingredients are so fresh and clean, and the service was great. The guacamole is perfect, especially paired with the tangy red onion. The champiñones are beefy, deeply flavorful, and almost caramelized in soft double corn tortillas. The cebollita con papas is cooked beautifully. The whole meal is wonderfully reminiscent of some of the best food in Mexico City. The breakfast tacos are available until noon, and the chorizo and egg are definitely on point with flavor. The costras are a favorite, and the salsa macha is on every table. Nothing is fancy, pretentious, or overdone. The food is allowed to shine and is bright, savory, acidic, sweet, and salty. The jamaica strikes the perfect balance between tart and lightly sweet. It is definitely worth a visit.