“Came for the grand opening. Was a neat atmosphere with decor and general vibe. Their menu is very diverse and appetizers are reasonable. I got the shrimp and chicken hibachi. Sauces were good, nice sized portion, and the chicken flavor was the star. Husband loved the direction of the Japanese grill and said they hit the nail on the head. Would be interested to come back and try a different entree.“
“Great place for hibachi and sushi. The staff is excellent and was very attentive. Our hibachi chef was one of the best I have had at any hibachi restaurant. My brother ordered scallops and they were YUGE. We left with full belly's and a smile on our face. I would visit again if I make it back to the area.“
“I'm giving a 4 star because the ginger dressing and yum yum sauce were awful!! Sushi was delicious and hibachi was great except I expected Lo mein noodles instead of bean sprouts. Steak was cooked to perfection! Husbands salmon was delicious. Just a few things I wasn't a fan of. Others great place to eat.“
“Great hibachi food at a reasonable price. We generally eat in, but they do a hopping take out business. I suggest the scallops -- they're huge! Also, FYI, if you eat on-site you have to order bottled water if you want water. They don't have a fountain and cups for ice water.“