Steakhouses in Bryce Canyon City

“My wife and I dropped in here for dinner after a road trip from Zion National Park. I had the flat iron steak with baked potato and salad bar. My wife went for the NY Strip. The flat iron was around $36 and the NY Strip was around $30. The flat iron was really good, tender, and cooked medium. Highly recommend.“

“We stopped here on the first night of a cross country road trip. It was the best meal we had the entire trip! The ribeye and the pork ribs were both excellent. Don’t be deterred by earlier reviews - new management knows what they are doing!“