Customers` Favorites
Customers` Favorites
“Honestly this place was great! Pretty much tasted farm to table, the squash seemed like it came from someone's garden. A little slow service at the start but then the staff seemed to warm up and we had a superb dinner and drink! Bar side looked nice and chill, wish we had had more time. Will def be back!
The only pic we had was that we both licked our plates clean. 🤩
Vegetarian options: They had a few vegetarian options which we have a hard time finding in small towns.“
Customers` Favorites
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“There aren’t many dining options if you’re staying a night in Bryce Canyon City, but this American restaurant offers both a buffet and an à la carte menu. It can get quite busy during dinner, though the wait time isn’t too long. Some menu items, like the prime rib, ribs, roasted half chicken, and pork chop, are limited, so it’s best to arrive early if you want to try them.
The Rib Eye Steak was perfectly cooked—juicy, flavorful, and satisfying. The pork ribs, however, were average. My friends opted for the buffet, which wasn’t particularly impressive but was reasonable for the price.“