Adolph's Restaurant

1500 Kearns Blvd, Park City
(435) 649-7177

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Recent Reviews

We ate with our friends on a Saturday evening and had reservations on Opentable. Were seated right away and the server was a total blast -- she was super friendly and informative and really made our night. All the dishes we had (starting with the mushroom soup) were wonderful. My husband and I shared the chateaubriand and enjoyed it very much. Some folks were really down on the decor, but there was nothing there that bothered, it was a great night.
Lucky enough to get a last minute reservation and glad we did! Started with the escargot, which was fresh and very tasty (and they brought fresh bread to soak up that wonderful garlic butter). The cheese fondue for two brought back memories of living in Switzerland. It was served with boiled potatoes, apples, and lots of bread. A small salad was served before the fondue. The New Zealand Sauvignon blanc paired well with everything. I would love to come back to try the beef/veal,...
Great dinner but even more incredible service! If you head to Adolph’s request Linda as your server! Food was good, atmosphere 1980, service great! We would go again, as long as Linda was working!

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