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Customers` Favorites
“Phenomenal everything. All staff were very respectful and helpful. My wife and I dined in with our 3 children of 5, 3, and 2 years of age. Everyone was helpful with them and as kind to them as they were to us. It made us all feel very welcomed. Food was also grade A. All around, just a great experience.
Kid-friendliness: Very accommodating to our children.“
Customers` Favorites
“I recently had the pleasure of dining at Mumbai House and it was an experience to remember! From the moment we walked in, the warm and inviting atmosphere set the stage for a delightful meal. The decor beautifully blends traditional Indian elements with modern touches, creating a cozy yet elegant ambiance.
The menu offered a wide variety of authentic dishes, each packed with flavor and perfectly spiced. I highly recommend the chicken tikka massala—it was creamy, rich, and absolutely delicious. The garlic naan was fresh, fluffy, and the perfect accompaniment. For those who love a little heat, the lamb vindaloo was a standout!
The staff was incredibly friendly and attentive, ensuring our glasses were never empty and that we had everything we needed. They were happy to offer recommendations and answer questions about the dishes.
To top it off, the dessert selection was fantastic. The gulab jamun was the perfect sweet ending to an already exceptional meal.
Overall, exceeded my expectations. Whether you’re a fan of Indian cuisine or trying it for the first time, this place is a must-visit. I can’t wait to return and explore more of their amazing menu!“
“If you find yourself in Park City, Utah and fancy ducking off main street for a hidden gem of a wine bar, go to Old Town Cellars. Lovely ambiance and cool vibe. Huge shoutout to Rebecca, very knowledgeable sommelier who treated me to a beautiful flight of reds and fun conversation.“
“Excellent food. If you don’t love sea food the tacos are on point. The views and the atmosphere are amazing!! Prompt service with a smile. This is not your typical ski resort lunch spot.“
Customers` Favorites
“On a cheeky lunch date with myself. Kid free for the afternoon and decided to treat myself to the hope of a great pizza experience in a 21 and over establishment. Boneyard delivered! Best cheese pie I’ve had in Utah since moving here in September. It’s for the NY New Haven style lovers out there. Wood oven and thin crust. Savory sauce and perfect char on the pie ordered well done!“
Customers` Favorites
“Great place for a morning coffee ☕️“
Customers` Favorites
“We've eaten at Grappa many times but this time some of the food was prepared differently than we expected. I have to believe the recipe and prep of the Tiramisu has changed dramatically in the past 2 years. I used to say out loud I didn't even like Tiramisu but Grappas Tiramisu was always crazy good. Now, not so much. No one at our table cared for it ( 8 of us ) The Lamb Chops had an off putting jam sauce and lacked a flavorful sear, making it no where as good as it used to be. Scallops were very good! The Eggplant Parmesan was amazing as it always was! The grapes, Gorgonzola cheese with walnuts salad was tasty but there were too many grapes and only one tasty whole walnut!! That ratio needs to be altered. It was a pretty nice meal but definitely disappointing to order some of our favorites and find they are different.“
Recommended
Customers` Favorites
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“This is an incredible gem in deer valley. Representative of the top 5% of italian food I have ever had. Chef Joe was so nice to create a couple custom dishes (rigatoni with a pink sauce/morels and chicken parmesan) that we loved having. The manager Dave greeted us personally on arriving and checked on us a couple times during our dinner. The dinner service flowed smoothly and we had a great time.
The gnocchi dish with asparagus/peas and morel mushrooms is truly worthy of what a michelin awarded restaurant would serve.
It was so great the first night we went the following night as well. Would definitely come again.“