My Thai Asian Cuisine

1425 S 300 W, Salt Lake City
(801) 505-4999

Recent Reviews Order Online

Customers' Favorites

Yellow Curry Thai Fried Rice
Pad Kee Mao Drunken Noodles
Fresh Spring Rolls 4 Pieces
Coconut Chicken Tom Kha GI
The Egg Rolls Are the Bomb
Lunch Special Chow Mein
Pineapple Fried Rice
Fried Spring Rolls
Sweet Sticky Rice
Mango Sticky Rice

Menu

Lunch Appetizers
Fresh Spring Rolls (4 pcs)
Chicken, shrimp, lettuce, noodles, mint, cilantro, and basil wrapped in delicate rice paper. Served with chili lime dipping sauce and topped with peanuts.
Fried Spring Rolls (4 pcs)
Chicken, vegetables, bean (glass) noodles, and wrapped in rice flour wrap then deep fried.

Lunch Salads
Sesame Chicken Salad
Chicken, greens, crispy noodles, and peanuts with roasted sesame seed dressing.
Southern Thai Salad
Greens, hard boiled eggs, cucumbers, bean sprouts, tomatoes, and fried tofu served with peanut dressing.

Lunch Fried Rice
Fried Rice
Stir fried rice with eggs, onions, tomatoes, carrots, and green onion.
Pineapple Fried Rice
Fried Rice plus pineapple and topped with cashews.

Lunch Stir-Fry Noodles
See Ew
Stir fried flat rice noodles, eggs, carrots, cabbage, and broccoli in soy sauce.
Pad Thai
Stir fried rice noodles with eggs, bean sprouts, carrots, and green onions in My Thai's sweet and tangy Pad Thai sauce topped with fresh ground peanuts.
Drunken Noodles (Kee Mao)
Stir fried flat rice noodles in fresh chili paste and soy sauce with fresh basil, onion, and a medley of vegetables.

Dinner Appetizers
Fresh Spring Rolls (4 pcs)
Chicken, shrimp, lettuce, noodles, mint, cilantro, and basil wrapped in delicate rice paper. Served with chili lime dipping sauce, and topped with peanuts.
Fried Spring Rolls (4 pcs)
Chicken, vegetables, bean glass noodles, and wrapped in rice flour wrap then deep fried.
Fried Tofu (8 pcs)
Deep fried fresh tofu served with sweet chili sauce topped with crushed peanuts.
Chicken Satay (4 pcs)
Marinated chicken in Thai herbs and spices, grilled on skewers, and served with My Thai Peanut Sauce.

Dinner Soups
Coconut Chicken (Tom Kha Gi)
Delectable combination of coconut milk and lemon grass, seasoned with galangal, and Thai herbs.
Hot & Sour Shrimp (Tom Yum Goong)
Shrimp and lemon grass perfected with galangal and Thai lime leaves to create an authentic flavor.

Dinner Salads
Minced Chicken (Lahb)
Ground chicken tossed with cilantro, lemon grass, mints, red onions, fish sauce, and roasted rice powder. Served with sticky rice.
Minced Pork (Lahb)
Ground pork tossed with cilantro, lemon grass, mints, red onions, fish sauce, and roasted rice powder. Served with sticky rice.
Waterfall Beef Salad (Num Tok)
Sliced juicy grilled beef in lemon chili, fish sauce, red onions, roasted rice powder, mint, basil, and cilantro. Served with white sticky rice.
Papaya Salad (Som Tum)
Shredded green papaya, fish sauce, garlic, tomatoes tossed together, and topped with peanuts. Served with white sticky rice.
Sesame Chicken Salad
Chicken, greens, crispy noodles, and peanuts with roasted sesame seed dressing.
Southern Thai Salad
Greens, hard-boiled eggs, cucumbers, bean sprouts, tomatoes, and fried tofu served with peanut dressing.

Dinner Curry
Mussaman Curry (Gang Mussaman)
Coconut milk with peanut based curry paste, ground peanuts, with potatoes, and carrots.
Yellow Curry (Gang Karee)
Coconut milk with a richly spiced karee curry paste, with potatoes, and carrots.
Pineapple Curry (Gang Sapparot)
Coconut milk with red curry paste and pineapple, giving a mildly sweet, and spicy flavor.
Green Curry (Gang Keo Wann)
Coconut milk with green curry paste, bamboo shoots, topped with bell peppers, and basil.
Red Curry (Gang Dang)
Coconut milk with red curry paste, bamboo shoots, topped with bell peppers, and basil.
Panang Curry
Coconut milk, panang curry paste, kaffir lime leaves, and basil.

Dinner Stir-Fry
Eggplant with Basil
Tasty blend of fresh chili garlic paste, onion, basil, and eggplant. Served with rice.
Basil Bell Peppers (Pad Kraprao)
Bell peppers in fresh chili paste, basil, and onions. Served with rice.
Spicy Bamboo Shoots
Bamboo shoots in red curry paste and basil. Served with rice.
Sweet Roasted Chili & Vegetables
Sweet roasted chili sauce Stir fried in a variety of vegetables including, celery, carrots, zucchini, baby corn, and others. Served with rice.
Sweet & Sour (Priaw Wann)
Zucchini, carrots, pineapple, mushrooms, onions, bell peppers in My Thai Sweet, and Sour Sauce. Served with rice.
Cashew Nut
Cashews with a variety of vegetables including, celery, carrots, zucchini, baby corn, and others stir fried in soy sauce. Served with rice.
Broccoli in Soy Sauce
Stir fried broccoli in soy sauces. Served with rice.
Stir-Fried Fresh Ginger
Fresh ginger, onions, mushrooms, carrots, spring onions, and My Thai's Three-Flavored Sauce. Served with rice.
Vegetable Delight
Mixed vegetables including, cabbage, mushrooms, zucchini, carrots, and other vegetables stir fried in soy sauce. Served with rice.
Vegetables with Peanut Sauce (Pra Ram)
Steamed mixed vegetables with My Thai Peanut Sauce. Served with rice.
Vegetable Garlic Stir Fry (Puck Tod Gratim)
Stir fried meat and vegetables in garlic and soy sauce. Served with rice.
Garlic Stir Fry (Tod Gratim)
Stir fried meat in garlic, black pepper, and soy sauce. Served with rice.

Dinner Fried Rice
Pineapple Fried Rice
"Fried Rice" plus pineapple and topped with cashews.
Fried Rice
Stir fried rice with eggs, onions, tomatoes, carrots, and green onion.

Dinner Stir-Fry Noodles
Pad Thai
Stir fried rice noodles with eggs, bean sprouts, carrots, and green onions in My Thai's sweet and tangy Pad Thai sauce topped with fresh ground peanuts.
Spicy Bean Noodles (Pad Ped Woonsen)
Stir fried bean noodles in soy sauce, red chili paste, cabbage, carrots, and fresh basil.
Radd Na Stir Fried Noodles
Stir fried flat rice noodles in dark soy sauce topped with carrots and broccoli in a soy sauce gravy.
See Ew Stir-Fry Noodles
Stir fried flat rice noodles, eggs, carrots, cabbage, and broccoli in soy sauce.
Drunken Noodles (Kee Mao)
Stir fried flat rice noodles in fresh chili paste and soy sauce with fresh basil, onion, and a medley of vegetables.

Drinks
Thai Ice Tea
Black tea and other spices, sugar, and half and half.
Fountain Drink

Dessert
Sweet Sticky Rice with Mangoes
Soft steamed black and white sticky rice topped with warm, and sweet coconut milk. Served with mangoes.

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+26 photos
Photo credit: foursquare
+25 photos
Add a photo

Recent Reviews

Best Thai on a budget in Salt Lake! Super fresh. Quick service and high quality food are what you can expect here. Cute couple/family business. Try the 3-5 pepper rated dishes. Spicy is good here! Takeout is fab too! They wrap it tight so no leaking! Lunch combo is perfect.
February 2025
The service was outstanding, especially Morgan. My girlfriend invited me, and as someone picky about food, I was impressed. The pineapple fried rice with chicken was too spicy for my taste, but Morgan and her colleague quickly saved the day. They graciously redid the dish, added extra rice and soda, and made us feel truly pampered.

We had a wonderful time and can’t wait to return. Delicious and healthy!
January 2025
Let's play some movie small but they're not small on flavor or heat careful on the heat level you order their food is delicious but when I say hot they mean it LOL but if you go with the medium and lower the flavors are amazing.
December 2024

More Reviews

You May Also Like

Wienerschnitzel - 1405 S 300 W
Fast Food, Hot Dogs
Salt Egg City - 1391 S 300 W
Sandwich Shop
Fillings & Emulsions 300 West - 1391 S 300 W
Bakery, Macarons, Gluten-Free, Vegan

My Thai Asian Cuisine

1425 S 300 W, Salt Lake City, UT 84115
(801) 505-4999