Noodles near South Jordan, UT

“Ordered the Pad Thai Noodles, side of Creamy Cheddar Mac, and the Spicy Korean Steak Noodles this occasion. The service was great but the food was mediocre. The Mac was watery, not creamy. The Pad Thai was the best with a score of probably 5/10, with the Korean Noodles at about the same score. Pictured is the Pad Thai. A little too expensive for the quality.“

“AWESOME small business. We stumbled into this alternative to all the typical chain fast food places off the interchange in Murray - Go here instead! WOW. Great food, friendly place, really nice people. This is exactly the kind of local business we should all be supporting in our communities, rather than the generic chain places. Please give it a try. We loved the red curry and pad Thai but want to try more stuff on the menu.“

“Ah, Noodle Head in Salt Lake City! If you've never heard of it, imagine if a ramen shop and a quirky hipster café had a love child. That's Noodle Head.

I strolled in with the enthusiasm of a kid on Christmas morning, ready to devour their famed pork belly ramen. The atmosphere was buzzing with a mix of chatter, laughter, and the occasional slurp that could rival a walrus in a soup-eating contest. The decor screamed, "We take our noodles seriously, but not ourselves."

The bowl arrived, and it was a sight to behold. The pork belly glistened with a seductive sheen, practically whispering, "Eat me, you know you want to." The noodles were perfectly nestled in a rich, savory broth that looked like it could cure any ailment from a hangover to a broken heart.

First bite, and I was hooked. The pork belly was so tender it practically melted in my mouth, which, let's be honest, is the ultimate goal for any meat. It was like butter, but better because it was pork. The noodles had the perfect chew – not too soft, not too hard – Goldilocks would have approved.

Now, the broth. Oh, the broth. If I could swim in it, I would. It was a harmonious blend of umami goodness with just the right amount of saltiness and depth. I’m convinced it was brewed by a wizard because it was pure magic.

As I continued my culinary adventure, I noticed the toppings – a perfectly soft-boiled egg, spring onions, and some mysterious crunchy bits that added an extra dimension of joy with every bite. It was like a party in my mouth, and everyone was invited.

Halfway through, I realized I was doing that embarrassing food-dance thing people do when they’re really enjoying their meal. You know, the one where you wiggle a bit and make involuntary happy noises. But hey, in a place like Noodle Head, I wasn’t alone – I spotted at least three other noodle enthusiasts doing the same.

By the end of the meal, I was in a ramen-induced state of bliss, already planning my next visit. If you’re in Salt Lake City and have a craving for some seriously stellar pork belly ramen, do yourself a favor and head to Noodle Head. Just be prepared to do the noodle dance – it’s inevitable.“

“HongKong Banjum is my absolute favorite restaurant in Utah! I always get the 짬뽕 (jjamppong) and it is always perfect. If you don’t like spicy, then the 짜장면 (jajangmyeon) is also amazing. I also highly recommend getting the 탕수육 (tangsuyuk).

Great service!“

“best place ever. I booked a flight from Oregon just to eat here“

“Great place! The real deal 👍“

“This is our new go-to favorite Thai restaurant. The curries are rich and flavorful. The drunken noodles were saucy and the basil fried rice deserves an honorable mention. We will definitely be back!

Our server juggled a table of 10 and a full restaurant with courtesy and good service.“

“now THAT is ramen! super good food served by a gracious and attentive staff. highly recommended“

“Good food cheap and worth going in to eat“

“This place is a must try if you are in the area. It was delicious.“

“Went here a few weeks ago. This place is a gem! Best pho I’ve ever had (and I’ve tried several pho places in the valley).
They were offering a pho special with bone marrow so my sister & I both tried it. Our jaws dropped with the size of bone & meat we got with our pho. The broth was richly flavored & the meat was so tender it fell off the bone. Server was very generous & attentive. The special was maybe about $16 for each of us, which is an insane steal.“

“10 out of 10 I was very impressed. The BBQ pork soup was fantastic, fresh and flavorful and lots of great ingredients.
The orange beef was crispy fried slices of beef in an orange sauce, it was off the charts. The texture was consistent and the flavor was great.
The general tso's was a close second. The sauce was perfect and the chicken was fresh. Everything was in fact. There wasn't one dish that was mediocre. The braised tofu was a recommendation, and it did not disappoint. She was absolutely right. Some of the best fried tofu wirh sauce I have had in a long time

Great food, that chef back there knows what he's doing. Thank you very much!“

“The person who took my order was friendly and gave great suggestions. I was disappointed they stopped serving penne and he was very kind and offered some solutions if I didn't like my order. I will be back (even though they no longer have penne 😞)“

“This Noodles and Company had excellent food. The service was amazing and the staff went above and beyond. The experience was much better than I had expected. The atmosphere was a 3, but only because it's a lower level restaurant, not because there was anything bad about the atmosphere.“

“I love to go to this place in Midvale they served your food fast and they are always very nice LOVE it !!@“

“Love the food, the service and atmosphere. I have been looking for this kind of Sichuan cuisine / restaurant in Salt lake area for a long while! The place is nice and clean, restrooms are nice too! English / Mandarin / Cantonese environments. I am a picky eater when comes to Chinese food, and I approved this cute little restaurant.“

“I came in around 9:20ish on Monday night , the staff was amazing and very friendly. They let me take my time and they even offered suggestions, I felt very comfortable and welcomed. It was my first time trying their food and because of the two workers I had encountered, I’ll definitely be coming back!“

“Noodles and Company is straight fire! Their food is always on point, and the crew knows how to bring the heat! Jasmine, Adam, Shea, and the gang went above and beyond to make my meal unforgettable. That mac and cheese was creamy perfection, and the warm parmesan chicken on top was the icing on the cake! And don't even get me started on the rice crispy treat - it was like a party in my mouth! I also got to try their cavatappi noodles, and it was love at first bite. Mixing it up with my penne Rosa was genius. And that cheese bread with potstickers? Game changer. The staff was top-notch, too. I mean, they even helped a dude propose to his future wife and sang a sweet song to seal the deal. If you're looking for a fun night out, Noodles and Company is the spot. Friday night vibes, indeed. Worth every bite, and worth every moment!“

“Won’t be ordering from here been a costumer for over 10 years but 34 dollars is over the top for 1 order oh lomein and an order of gen tos not the same food and much smaller portions very disappointed with it“