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Customers` Favorites
“I've been going here off and on for years and never had a problem, in my opinion it's good food for a good price.“
Customers` Favorites
“Breakfast all day and plenty of sandwich options. Their chips were great and you get enough fries with a sandwich for two people. It was a quick on/off from US Route 6/191 and Helper is charming. We will stop again to try something else when in the area.“
“We came here for brunch for my girlfriend’s birthday and it was also our first time coming here. The food was absolutely delicious AND we got a free dessert for her birthday. Not only was it free, it was a delicious, house-made crème brûlée! We will definitely be coming back!“
Customers` Favorites
“Classic little spot to get lunch, nothing to be mad at for the price it was pretty good and a nice portion. Though the burger was a little dry. The fries were good, a little under salted but good. I also got an orange roll that had some good flavor but also a little dry.“
Customers` Favorites
“The atmosphere, the service, to culinary offerings… it’s always an enjoyable experience. ⭐️⭐️⭐️⭐️⭐️“
Customers` Favorites
“The food here is amazing!!! It is home cook Greek authentic. Our family LOVES it. It is NOT a fancy place, but the food would fool you. The atmosphere is very hometown which is again amazing and adds to the food... if you ask me. Something I loved is we had Greek, cheese fries. French fries topped with their house dressing and feta. O'my G*D SOO GOOD I've tried to make it at home and nothing is the same.“
Customers` Favorites
“Great Restaurant definitely recommend“
Customers` Favorites
“We stumbled on J.B.’s while traveling from SLC to Moab. We had a fantastic lunch and the service was great. We enjoyed it so much, we made a point to stop in again (a week later) on our way back to SLC. We even had the same waitress!“
Recommended
Customers` Favorites
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“Delicious. This is a must stop if you are driving through. The best street tacos and Horchata I’ve ever had anywhere. The tortillas I’m pretty sure were handmade. There is some kind of secret ingredient in that Horchata because it is the best I have ever had. Everyone loved it. And the lady running it was so nice.“