50 Best Vegetarian Restaurants in Provo

“Amazing service and amazing food! The staff are incredibly attentive and the food is so consistent and flavorful. One of my favorite places to eat. Wish more restaurants would learn from them!“

“I've been here over a dozen times and plan to come another dozen. Food is DELICIOUS. Service is TOP NOTCH. And the restaurant is always clean. Don't come here unless you want an amazing experience!“

“Food was good. Olivia was sweet & and excellent server!“

“Best burgers in Utah County and always the most amazing fries!!!“

“I love this place, but I also blame it for making me gain weight because they are so good. #WorthIt“

“son amables y atentos te hacen sentir como en casa“

“Delicious authentic Japanese food!! I’m an hour and a half away, but it is totally worth the drive!“

“We had the asada street tacos, fruit water and churros. They were really good. We enjoyed our meal and the atmosphere. We are definitely going back.“

“Best pizza in Utah County and I'm not sure it's all that close. Cheese Sticks and ranch are absolutely amazing, I love the pepperoni and breakfast bacon pizza as well. I recommend Two Jack's Pizza to everyone I talk to. I eat there far more often than I should. I have never had to wait long for an order. I used to joke when COVID began that if push came to shove I would singlehandedly keep Two Jack's in business. There is truth in all jest. Two Jack's is a wonderful establishment. Just writing about it brings me joy.“

“Wonderful staff! Wonderful food when I need my Hawaiian fix! I will only go here than the others! It’s all homemade! Thank you for everything you guys do! I’ll always support your business! Mahalo million times over!“

“Love that they offer all their sauces free of charge to try with your pizza (Buffalo, ranch, hot honey, etc). Try their house sauce!“

“Awesome place and service! I tried the “Completo” and it was very yummy! Prices are great! Very casual but classy! Service was great too! I would take my clients any day! 5 stars to all the crew! Thank you!!!“

“This restaurant has the best yellow curry I’ve eaten in Provo and is such a good deal for how much food they give you! My husband and I love to share their large lunch specials. :)“

“This is the best food! I go out of my way to eat here. Totally recommend.“

“Wait staff was friendly, attentive, and timely. The atmosphere is awesome, great music, love the decor. The food was very reasonably priced and absolutely delicious. You can do table service style sit down, or you can order to go. This is exactly the kind of pizza place I’ve been looking for. We will definitely be back.“

“This place is always the best! Get the hamburdog! Everything is house made here. The buns are fresh!“

“I come here a lot! I love their Pho!! I always sit at the same table, and they are even kind enough to clean that table when it is dirty when I come! They are so kind!“

“If you haven’t eaten at Spicy Thai in Provo yet, drop what you’re doing and go. Every dish I’ve tried has been packed with flavor — bold, authentic, and just the right amount of heat if you ask for it. The portions are generous and the prices are totally fair for the quality you’re getting.

The service is warm and quick, and you can tell the food is made with real care. This has become my go-to spot whenever I come to Provo— honestly, I’d eat here every single day if I could. If you love Thai food (or want to fall in love with it), this is the place. Can’t recommend it enough!“

“The food at Black Sheep is so fresh and the portions are large! I got the GOAT burger with the goat cheese on the side and a side of sweet potato wedges and it was all so delicious! I was able to take half the burger home. It’s a nice quiet spot to eat and watch the going’s on around Center Street. Our server was kind and had helpful recommendations.“

“Friendly Staff & being from NJ I can't believe it took living here 28 years to FINALLY find a "REAL Philly Cheese Steak! And to add to their Authenticity even have BirchBeer for a beverage! Great Food at Great Price! Thank You's for opening a well needed Steak Sandwich here in STG!“

“Nicole was awesome!“

“Delicious ceviche, aji de gallina, and maracuyá to drink. Great family cooked food. Don’t miss it.“

“I lived in Korea for my last 3 years of high school. This is the only restaurant in Utah I've found that gets it just right. Tastes like home.“

“Great pizza. My husband orders from them almost every weekend and it’s always a hit! Their BBQ chicken pizza is the best around“

“Five sushi brother is definitely my favorite restaurant for quick dinner, special occasions or just late night sushi craving. Food is always great and the service is always awesome.“

“waffles and berries, yum.“

“Brassas restaurant is without a doubt. 1 of the best restaurants in the City. highly recommend. Outstanding food and excellent service.“

“We got the lunch special. The salad is so delicious (if you like a variety of fresh greens). The sauce is fantastic! I had the Meat Safari 💛 We just loved it!“

“I loved coming in and feeling the essence of the restaurants' El Salvadorian feel. The food is great. The pupusas were warm, filling and so good, as well as, the tamales were moist and not dry. The meat of the tamales was also soft and delicious.“

“Went here for the first time today I had the Malibu chicken sandwich meal it was yummy !“

“very good steak pho. very delish! nice little comfy place to do lunch or dinner! even breakfast.“

“I been here a couple times their sushi is very good, I don’t do cooked but I know their raw sushis are very good. People are also very attentive and nice.“

“Steak and blue salad is yummy. Biscuits and warm buttermilk pie are the best!!😋😋“

“We absolutely loved the food here! Just the right amount of spicy and plenty of sauce. Condiments are clean and sorted on the front counter and are separated in their own closed cups to easily take with you. The whole place was very clean and the server was very kind and quick too. Food was hot and delicious! Definitely coming back here again!“

“The lychee curry with tofu is unlike anything else on any Thai menu I've seen around here. Sweet, fragrant, completely unique. Not for everyone but if you have a sweet tooth and want something you've never had before, just order it and trust the process.“

“I hadn't been here before I met my partner, but I'm so glad she introduced me to it. The meats taste great, the veggies are all nice and fresh, and they have a couple condiments most others don't have (like horseradish). Absolutely a Provo staple. Try the pastrami, it's amazing!“

“Went last night for the first time, as a native Texan, I really enjoyed this place. I got the Gallo Giro Combo, it had some truly amazing barbacoa and chile relleno, and the pineapple drink it came with was also fantastic. I'll have to come here more often in the future.“

“First time here 🙆‍♀Conner was my waiter so wholesome, I loved the quality of the food and timing was great. I would highly recommend anyone new getting the cornbread with hot honey and pot pie it was fire. Will be coming again!! 😛“

“Amazing flavor, friendly team, and clean restaurant! I can’t get enough of CupBop!“

“Can’t go wrong choosing this pizza place. This historic location never disappoints. Both with the food and atmosphere. The salad bar is top notch. They also have a pasta bar with many sauces to choose from. The pizza and calzones are amazing. Homemade root beer is a must! Todays visit was pleasant on a friday late afternoon. No wait at all and not very crowded. Server was attentive and friendly.“

“We were greeted by Téa and another friendly hostess who welcomed my children to explore the buffet. We decided to try it out. The omelets can be custom made right before you. Homemade jams and a large honeycomb are tucked in a corner. I think the honeycomb was the best part. They have a wide spread of berries and fruits. Sausage+bacon+ham in the hot tables. The buffet is worth it! But Téa was the best part of the experience. Honeycomb picture as a reference. :) cool!“

“I was on-campus today doing a photo shoot for an old friend and classmate from BYU and for old times sake, we grabbed a bite at the Cougareat. This place has improved by 500% since the last time I stopped in for a meal...which was in 1996, the year I graduated. It’s great to see all of the franchise offerings along with BYU food services options. I’m not a fast food patron on the outside so I skipped it here also and went straight for a salad but if I was still a student at BYU, I would be stoked to have some comfort food available w/o leaving campus. Nicely done BYU! PS: The plethora of soda offerings with caffeine is the cherry on top. 😁👍🏻“

“good food, good salsas...it's was pretty hot inside but we didn't mind too much“

“good service and good food“

“Friendly, great prices, and amazing food. Thanks Dain“

“## You Gotta Try It!

I've had the opportunity to see JJ Burger from a different perspective. I work on restaurant equipment from time to time, and every now and then I'm treated to a meal while I'm there.

Recently, they asked me to try JJ Burger's **Sweet & Spicy Burger**.

I'll be honest—I was skeptical. I'm a burger guy, but I don't usually enjoy spicy food. This burger completely changed my mind. It had the perfect balance of sweet and spicy without either flavor overpowering the other.

**You gotta try it!**

I can't fully describe the flavor—you really have to experience it yourself. The burger was juicy, packed with flavor, and tasted like it had been made fresh just for me. The fries were crisp, the portions were generous, and the whole meal felt like it was prepared with genuine care.

In fact, I wanted my wife to try it as well. I was fully prepared to buy another burger for her, but the owner wouldn't let me pay. Instead, I simply gave him a discount on the repair I was doing. That's the kind of mutual respect we've built over time.

One advantage of working on restaurant equipment is that I get to see what most customers never do—the kitchen. I see how clean it is, how the food is prepared, and the attention to detail that goes into every meal. I've personally watched the owner cooking alongside his staff, even though they are more than capable of handling everything themselves. That says a lot about the pride he takes in the food he serves.

I've eaten at plenty of burger places over the years, and JJ Burger is one of the few I genuinely look forward to visiting again. Seeing what happens behind the scenes gave me confidence in the food. Tasting it confirmed it.

If you're looking for an honest, great-tasting burger in Utah County, I can wholeheartedly recommend JJ Burger in both Provo and Orem. Give the **Sweet & Spicy Burger** a try—you might be as pleasantly surprised as I was.“

“Excellent experience mared by a dry burger. Server was top-notch, just the right amount of attentiveness. Brand name Hefeweizen was delicious. Appetizers and sides great. Food was out in the correct order and at the right cadence.

Unfortunately the garlic burger was bland and even though I ordered it with pink in the middle, came over cooked. Less than a half teaspoon of aoli.

I'll definitely be back, but hope I get a different cook.“

“I probably shouldn't go to all you can eat places because I'm full before i get to far into eating. Salad bar is good. We went on Thursday for their seafood. Clam chowder was really good. Their shrimp was good. The breaded cod didn't have much flavor and their salmon was very over cooked. I would go back.“

“Gnocchi and short ribs awesome great sauce. Dessert was a Carmel popcorn topping Panna Cotta.“

“First time in this restaurant. Let me tell you how it went.  Let’s start with it was pretty much empty. Was around 9pm. They close at 10Pm. It’s in Provo, Utah in Riverwoods. The cashier lady was polite and helpful. Choose the 3 plate option. They said that they have an award-winning ribs so I had to try it. •The ribs were good. Well cooked •The mashed potato was unbelievably good. It had garlic taste. But not too strong, just right. •The coleslaw was pretty good. I don’t really like coleslaw, so I was very satisfied. It had a crunchy texture that I enjoyed. •The sausage was slightly spicy. And juicy. •The brisket was unbelievably soft and tender They have four type of sauce on the table, so you get to choose from a mustard sauce flavor, spicy sauce, and sweet barbecue and original barbecue. It was getting late, so the lady came to our table and asked if we were done with our food and I told her we weren’t and then she was very nice to bring us a box to go, and told us to go from the other exit because the other door was closed. Yes, I felt a little pressured, but it’s also because they were about to close so I am understandable, but I still had a great time even though all of that situation happened. I would definitely go back and I won’t order the sausages because that was not my favorite but everything else I would. Let me know what you think when you go try it “