Dunya Kabob

9441 Lorton Market Street, Lorton
(703) 212-8005

Recent Reviews Order Online

Customers' Favorites

Beef Kabob on Naan and Dumplings
Chicken Kabob Lunch Special
Lamb Kabob Lunch Special
Chicken and Lamb Kabob
Chicken Tikka Kebab
Complimentary Soup
Boneless Chicken
Mantu Appetizer
Chicken Kerhai
Chicken Kebab

Menu

Kabobs
Boneless Chicken Thights Kabob
Grilled boneless chicken thighs, marinated with herbs, and spices, served with bread.
Deluxe Kabob
A mix of chicken, shami and lamb kabob, marinated in special herbs and spices, broiled on skewers. Served with bread.
Bone-in Chicken Kabob
Broiled pieces of bone-in chicken, and marinated in special spices, and herbs comes with bread.
Lamb Kabob
Chunks of tender lamb, marinatedin special spices and garlic, and broiled on shewers. Served with bread.
Chicken Breast Kabob
Grilled boneless chicken, marinated with herbs, and spices. Served with bread.
Palau Kabob
Seasoned rice with a veggie side and a choice of chicken or lamb kabob.
Peshawari Chaplee Kabob
Grounded lamb and beef mixed with chopped onions, green peppers, and special dried hot peper, and seasoning. Served with bread.
Shami Kabob
Seasoned ground beef, broiled on skewers, comes with bread.
Chopan Kabob
Special cuts of tender lamb ribs, marinated in garlic and special spices, and broiled on a skewer.
Chalau Kabob
White rice served with a veggie side and choice of chicken or lamb kabob.
Afghan Gyro (Kabob Sandwich)
Choice of kabob served on Afghan bread with lettuce, tomatoes, onions, and yogurt sauce.
Palau
Deliciously seasoned pieces of tender lamb under a mound of seasoned rice. Served with meat sauce.

Enterees
Afghan Carrayee
Choice of charcoal-broiled lamb, chicken or bone - in chicken, fried with onions, tomatoes and green peppers, mixed with special seasoning and tomato sauce.
Super Dish
Chalu (white rice), brown rice, served with meat sauce (qurma) and a mix of shami, chicken, and lamb kabob.
Mantu
Homemade pastry shells filled with onions and beef, served on yogurt and topped with yellow split peas sauce.
Qaubili Palau
Tender chunks of lamb under seasoned rice topped with fried sweet carrot strips and raisins, and served with meat sauce (qurma).
Aushak
Afghan ravioli filled with leeks and served on yogurt-mint topped with yellow split peas sauce. (Vegetarian).
Subzi Chalau
Specially-seasoned sauteed spinach sauce, served with white rice of seasoned rice (vegetarian).
Kadu Chalau
Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with rice (Vegetarian).

Beverages
Soft Drinks
Bottled Waters
Sparkling water
Iced Tea

Vegetarian Delight
Vegetarian Dish
Combination of bouranee baunjan (fried eggplant), subzi (fried spinach), and kadu (sauteed pumpkin), and served with nan (Afghan bread).
Flame Kabob
Broiled fresh vegetables (onion, tomatoes, pepeprs) on skewers,and served with Afghan bread, and rice.
Vegetarian Curry
Green peppers, red pepper, broccoli, cauliflower, fried with onions, and tomatoes mixed with special seasoning, seved with fresh nan (Afghan bread).
Vegetarian Rice Dish
Combination of sauteed pumpkin, fried spinach, and fried eggplant, served with seasoned rice.
Fresh Vegetable
Combination of streamed broccoli, cauliflower, green squash and carrots, and served with special homemade sauce.

Side Dishes
Nan (Afghan Bread)
Rice (Any Style)
Qurma (Afghan Meatballs Sauce)
Subzi (Fried Spinach)
Maust (Homemade Yogurt)
Bournee Baunjaun (Fried Eggplant)
Kadu (Sauteed Pumplin)
House Salad

Appetizers
Sambosay Goshtee/Samsosay Potatoes (Veg.)
Fried pastry stuffed with ground beef (or potatoes), chick peas and herbs.
Boolawnee
Clay-oven baked pastry stuffed with choice of chopped leek or potato and herbs, served with a side of homemade yoguart.
Mantu
Homemadae pastry shells fillet with onions and beef, served on yoguart and topped with carrots,yellow split peas, and beef sauce.
Aush
Made with traditional Afghan Noodles, Vegetables, and Ground beef and it is topped with garlic yougurt and dry mint.
Aushak
Afghan ravioli filled with leeks and served on yoguart-mint, topped yellow splitpeas sauce. (Vegetarian)
Bouranee Baunjaun
Fried eggplant served with homemade yogurt and Afghan tandoori bread.

Salads
Salata
Diced cucumbers, tomatoes, onions, and herbs in fresh lemon juice.
Chicken Salad
Served with chunks of chicken, Lettuce, cucumbers, tomatoes, and herbs with house dressing.
Maust-O-Khiar
Homemade yogurt mixed with diced cucumbers and dred mint.

Dessert
Baqlawa
Thin layers of syrup-soaked pastry with walnuts, and topped with ground pistachios.
Gosh-e-feel
Crispy flour tortillas with cinnamon and p

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Recent Reviews

Our family ate here for the first time this afternoon. We’ve been hoping for some good Afghan cuisine in the Richmond area after living in NoVA several years ago. We had quabili palau and chicken kabobs and everything was delicious! Portions were generous - my husband and I shared the quabili palau and a side of stewed pumpkin and were stuffed; teen boys polished off their own ordered of chicken, but they were full at the end. We really liked the green sauce that accompanied...
August 2025
Had no issues with anything. Food was good, kabob fresh, lagman hot (complimentary), mantu tasted great but maybe like they use ready made dough. Food prices are very expensive compared to others in the area, would definitely eat here more if it was more like $15-$18 a person.
August 2025
This place doesn’t look fancy or like it’s much but let me tell you it’s absolutely amazing!! The staff is always friendly and helpful to answer any questions. But the star of the show is the food! The food is hot and the spice is on point! If you sit and wait at all they will bring you soup. I drive 30 miles to pick up my food and it’s worth the drive every time!
July 2025

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Dunya Kabob

9441 Lorton Market Street, Lorton, VA 22079
(703) 212-8005