Spanish Restaurants near Annandale, VA

“Favorite Salvadorean cuisine. My favorite meal is the "yuca con chicharrón," which is fried yucca root and pork crackling (rinds). This also includes shredded cabbage in the center as a side. I recommend reheating in an oven for better taste and texture.My second favorite meal is the chicken sandwich, which includes fries. It's about 8", has some lettuce and mayo in it. Pretty tasty. Same as above for reheating.My favorite sides are red beans or "pupusa revuelta." Pupusas are probably a transliteration of "pupus" or "pu-pu platters," which are similar to "tapas." These are bite-sized entrees or platters, but in this case, it is a fried, corn meal, pancake-like item similar to a 'tamal' in that it is corn-based, but it is flat and round and filled with either cheese, beans, or a combination of both (revuelta).Lastly, no meal comes with a drink included, but you can choose soft drinks, water, beer, coconut water, "horchata" or "jugo de marañón" (cashew juice). Horchata is the name of several kinds of beverages, made of ground almonds, sesame seeds, rice, barley, tigernuts, or melon seeds (in this case, it's a powdered mix). Jugo de marañon is cashew juice, a light sweet juice somewhat similar to guava juice and almond milk combined.Prices are very, very reasonable as is the quality of food. However, I cannot guarantee the best customer service. This does not deter my 5-star rating because I enjoy the food, not the people.Lastly, there is music videos or live fútbol (soccer) usually playing on about 3-4 TVs. There is a restroom for men and women, bit the women's restroom requires a key, which you obtain from the counter up front. They also sell pastries of central American style.“

“Excellent restaurant from all angles, a new DC/ Georgetown favorite.

The decor brightened an otherwise gloomy and stormy day. The service was efficient and friendly. Menu labeled for dietary restrictions and can ask server for help. The food (brunch prix fixe with burrata (no bread) and steak eggs) had the right flavors to waken the palate and satisfy the soul and the stomach. Kudos to the right amount of salt on each dish to highlight all the deliciousness. Cantaloupe to Spain was a balanced cocktail with unique flavors and smooth to drink.

Overall a memorable brunch experience and I'll be recommending to friends in and out of DC. Look forward to coming back.“

“We’ve been going to SER for several years now especially for family celebrations. The food and service is always excellent. I highly recommended SER for any occasion!“

“Amazing place! We had a baby shower there and could not be more than perfect. The food and service were incredible. Tanya is a great manager and very helpful. We couldn’t be more than happy.“

“I don’t usually write reviews—when I do, it’s because the experience was either exceptionally bad or truly outstanding. This one might be a bit long, so let’s start from the beginning. It’s been 10 years since I moved to Virginia, and I have to say, I love it here. That said, I do miss the beaches and the incredible food from Miami. Ever since I moved, I’ve been searching for the perfect spot—a place where both the food and the service are amazing. Let’s be honest, that’s hard to find. Often, the food is great but the service is just okay, or the service is excellent but the food falls short. When looking for a place to celebrate my wedding anniversary, a few options came up, and one of them was Sabores Tapas Bar. Unfortunately, I couldn’t make it there at the time and ended up going to two other places—one was okay, the other was awful. Later, I told my wife we needed to try Sabores, maybe on New Year’s Day. Again, we ended up at a “safe” spot we like to visit. The food and service were good, but it was just our usual go-to. Fast forward to last week: my best friend from Puerto Rico came to visit with his family. He loves to eat, and his wife can be hard to please. This time, we decided to go to Sabores Tapas Bar. I’ll admit, I was nervous—I wanted them to have a great experience, but pleasing everyone is never easy. Finally, we went. What can I say? The food was amazing, and the service was just as incredible. It was so good we couldn’t stop eating. I had high expectations—growing up, my house was always full because my friends came over for my mom’s cooking. She’s an amazing cook. Mom, forgive me for saying this, but Sabores Tapas Bar is as good as, if not better than, your cooking, and the service was amazing. Wow. I’ve found the place. It’s so good that I want to go back and try dishes I normally don’t like, just to see if they can make me love them. I can’t wait to return. My taste buds have found the love of their life at Sabores Tapas Bar.“

“Amazing food and a great environment.“

“Xiquet by Danny Lledo has worked very hard to earn its Michelin standing, and it shows in every aspect of the meal. Each dish is carefully crafted to give you an equally beautiful and delicious sample of a different Spanish cuisine.

First, the presentation of each dish. You receive a cardstock card with every single entree, giving you an overview of the dish, the primary ingredients, a backstory for why it matters to the chef. It is an awesome way to enhance the dining experience and give each small element stand out even more. There is also a sentimental element with some of the them, making it feel like an invitation into the upbringing of the genius who put all the food together.

To make the whole process even more engaging, each of the plates is so meticulously crafted that they feel like art. I sat and admired most of the dishes that crossed my path just to appreciate how intricately they were put together and repurposed otherwise simple ingredients. It’s truly entertaining to see new variations on dishes you think you know, and with such beauty.

Things are made all the more enjoyable by the constant clash between a traditional tapa and the inventive nature of the chef, giving you a blend of new flavors and the classic taste you expect from Spanish cuisine. Each dish just puts a smile on your face and makes you appreciate the finer flavors in life. It’s clear that all the ingredients are top of the line im quality, and carefully curated.

Finally, the service and actual dining experience. The upper area is in a beautiful room with a great view on a glass encased kitchen. It is very welcoming and super entertaining to see the chefs hard at work in the kitchen to see how everything comes together. The service was fantastic as well, with super knowledgable and friendly wait staff. I really appreciated how much they were just as excited for their customers to enjoy the meals as I was.

Overall, Xiquet is an incredible dining experience that is well deserving of its designation. I would save this one for a special occasion, as it definitely hurts the bank, but you will surely have an unforgettable dinner. Thanks to Danny for an awesome night.“

“great food, very friendly employees. will eat there again“

“A fun spot for Spanish tapas in Arlington, especially if you're looking for vegetarian options. My favorites were the patatas, corn, and mushrooms definitely the highlights of the dinner.
Wine selection is good.

The squid paella was just okay for our family, but the service was good and the outdoor seating was a nice touch. We’ve also been to the Bethesda location, and personally, I prefer the Bethesda location for the overall experience.“

“porque tiene buena comida y muy buena atención al cliente se los recomiendo 👍“

“Best Bolivian food in Northern Virginia! Highly recommend! Sin duda la mejor comida boliviana en el norte de Virginia! Excelente atención.“

“Nice place to go with family and friends“

“Gracias Noelia por su servicio, y su amabilidad.. Y gracias por las margaritas q iso muy ricas gracias...????“

“The food was absolutely spectacular the chicken was crispy, juicy and flavorful. Upon entering, the wonderful and kind host saw the Popeyes shrimp I was holding and promptly gave me some of his own at no charge. The shrimp were delicious and textured. The Mac and cheese was cheesy, tasty and full of texture. The chicken was clean and tender. The host was so incredibly kind and provided us with complimentary drinks. The service truly elevated the overall experience and was incredible.“