My Thai Place

14245 Centreville Square, Centreville
(703) 543-6665

Recent Reviews Order Online

Customers' Favorites

Veggie Potstickers 8
My Thai Place Salad
Drunken Noodle Jae
Roasted Duck Curry
Panang Curry Jae
Basil Fried Rice
Crushed Peanuts
Drunken Noodles
Chicken Satay
Summer Rolls

Menu

Most Popular
Fried Rice
Stir-fried with peas & carrot, egg and onions.
Roasted Duck Curry
Sliced roasted duck in red coconut curry sauce with pineapple cherry tomatoes, basil leaves, and chili pepper. Hot and spicy.
Pad Woon Sen
Sauteed with bean thread noodles, egg, onion, tomato and ear mushroom.

Appetizers
Spring Roll
Four pieces. Cabbage, bean thread, carrot, and mushroom served with sweet and sour sauce.
Steamed Dumpling
Six pieces. Mixed chopped chicken, pork, and shrimp wrapped in wonton skin and steamed.
Fresh Summer Roll
Six pieces. Green leaves, basil leaves, bean sprouts, and carrot wrapped with rice paper, served with light brown sauce and a crushed peanuts.
Yum Goong Yang
Grilled shrimps served with sliced cabbage and carrot in spicy sauce dipping. Hot and spicy.
Chicken Satay
Four pieces. Skewered chicken marinated and grilled served with peanut sauce, cucumber sauce and toast.
Thai Curry Puffs
Six pieces. Stuffed with curry chicken, potato, and onion served with cucumber relish.
Crispy Wonton
Eight pieces. Filled with ground chicken.
Somtum
Green papaya salad with dried shrimp, peanuts, lime juice, and chili peppers. Hot and spicy.
Veggie Potstickers
Eight pieces.
Larb Kai
Chopped chicken, mixed with lime juice, chili, red onion, and Chinese parsley. Hot and spicy.
My Thai Place Salad
Served with peanut sauce dressing.
Num Tok
Sliced grilled frank steak mixed with lime juice, chili, red onion, and cilantro. Hot and spicy.
Golden Fried Tofu
Served with sweet and sour sauce sprinkled with chopped peanut.
Spicy Seafood Salad Yum Talay
Shrimp, scallop, and squid mixed with lime juice, chili pepper, red onion, and cilantro. Hot and spicy.
Goong Todd
Five pieces. Jumbo shrimps wrapped with wonton skin and deep fried served with sweet and sour sauce.
Fish Cake
Six pieces. Thai curried fish cake served with peanut cucumber sauce. Hot and spicy.
Spicy Bean Thread Salad
Bean thread mixed with chopped chicken and shrimp, lime juice, chili peppers, red onion, cilantro, and peanut. Hot and spicy.

Soups
Tom Yum Soup
Spicy and sour soup with mushroom and lemon grass seasoning. Hot and spicy.
Tom Kha Kai Soup
Chicken and mushroom in coconut milk chicken broth with galangal and lemon grass. Hot and spicy.
Wonton Soup
Pork and shrimp in wonton skin, napa cabbage, and spring onion in chicken broth.
Pok Tak Soup
Shrimp, scallop, squid, and mushroom in spicy and sour soup with lemon grass seasoning and basil leaves. Hot and spicy.
Thai Vegetable Soup
Mixed vegetable with clear savory broth.

Chef's Special
Chicken Paradise
Crispy chopped chicken tossed with spicy garlic chili sauce topped with crispy basil leaves. Hot and spicy.
Pineapple Fried Rice
Fried rice with pineapple, cashew nuts egg, peas, carrot, and jumbo shrimps.
Siamese Beef
Slices of flank steak marinated in sesame oil and exotic spices, stir fried in very high heat, sprinkled with julienne ginger and served with pickles veggies.
Crispy Duck Basil
Crispy roasted duck sauteed with chili peppers garlic and basil leaves. Hot and spicy.
Honey Roasted Duck
Served with steamed Chinese broccoli and soy sauce.
Param Long Song
Chicken, beef or pork in peanut curry sauce and broccoli. Hot and spicy.
Roasted Duck Curry
Sliced roasted duck in red coconut curry sauce with pineapple cherry tomatoes, basil leaves, and chili pepper. Hot and spicy.
Goong Pad Eggplant Basil
Stir fried jumbo shrimps with eggplant in garlic and black bean sauce and tossed with chili and sweet basil leaves. Hot and spicy.
Crispy fish in chili sauce
Spicy Crispy Catfish
Fillet of crispy catfish stir fried with chili, basil leaves, and rhizome slice with spicy chili garlic sauce. Hot and spicy.
Potpourri Fried Rice with Seafood
Spicy shrimps, scallops, and squid fried rice with basil leaves broccoli and carrot chili paste in Thai hot pot. Hot and spicy.
Tilapia Fillet
Top with spicy chili garlic sauce and crispy basil leaves. Hot and spicy.
Fired Calamari Paradise
Golden fried calamari tossed with garlic, pepper, and topped with crispy basil leaves. Hot and spicy.
Emperor Shrimps
Shrimps and chopped chicken stir fried with sweet and sour sauce, peas, and carrots and a touch of Sriracha sauce. Hot and spicy.

Sides
Steamed White Rice
Peanut Sauce
Steamed Veggie
Steamed Noodle
Toast
Steamed Brown Rice

Desserts
Mango with Sticky Rice
Fried Banana with Vanilla Ice Cream
Chocolate Souffle with Vanilla Ice Cream

Entrées
Pad Pick Kapow
Sauteed with basil leaves, onion, bell pepper, scallion and fresh chili peppers.
Cashew Chicken
Chicken sauteed with cashew nuts, onion and water chestnuts in light brown sauce.
Pad Mixed Vegetable
Sauteed mixed vegetable in light brown sauce. Mixed vegetable include carrots, broccoli, baby corn, mushroom, onion, snow peas, and cabbage.
Pad Ka Tiem
Sauteed with garlic sauce and served with steamed broccoli.
Sweet and Sour
Thai style. Sauteed with tomatoes, cucumber, onion, pineapple and green bell peppers in sweet and sour sauce.
Pad Khing Sod
Sauteed with fresh ginger, mushroom and onion in bean sauce.
Spicy Seafood Delight
Shrimp, scallop, and squid stir fried with carrot, onions, basil leaves in spicy chili paste sauce.
Pad Broccoli in Oyster Sauce
Sauteed broccoli in oyster sauce.
Pad Pik Khing
Sauteed with chili paste and string bean in coconut milk

Curry
Panang Curry
Red curry paste with basil leaves in coconut milk.
Green Curry
Green curry paste with bamboo shoots, straw mushroom and basil leaves in coconut milk.

Noodles & Fried Rice
Pad Thai
Thin rice noodle sauteed with dry bean curd, bean sprouts, scallions, egg and peanut.
Drunken Noodles
Sauteed rice noodle with basil leaves, bell peppers and fresh chili pepper.
Basil Fried Rice
Sauteed with fresh basil leaves, onion, bell peppers and fresh chili peppers.
Pad See Ew
Sauteed rice noodle with egg, Chinese broccoli and soy sauce.
Fried Rice
Stir fried with peas, carrot, egg and onions.
Jumbo Lump Crab Meat Fried Rice
Peas, carrot, egg and green onion.
Pad Woon Sen
Sauteed with bean thread noodles, egg, onions, tomato and ear mushroom.
Noodles Tom Yum Soup
Thin rice noodles with shrimps and chopped chicken in a spicy chicken broth soup.
Kuay Tiew Koua
Sauteed rice noodle with egg, onion and mushroom.
Pad Lardna
Sauteed rice noodle in gravy sauce with Chinese broccoli.

Vegetarian
Drunken Noodle Jae
Sauteed wide rice noodles with mixed vegetables, tofu, basil leaves and fresh chili peppers.
Panang Curry Jae
Mixed vegetables and tofu in red curry paste and coconut milk served with white rice.
Green Curry Jae
Mixed vegetables, tofu, bamboo shoots and mushrooms in green curry paste and coconut milk served with white rice.
Basil Friend Rice Jae
Fried rice mixed vegetables, fresh chili peppers and basil leaves.
Fried Rice with Mixed Vegetables
Mixed vegetables include carrots, broccoli, baby corn, mushroom, onion, snow peas and cabbage. ( Egg optional)
Spicy Eggplant
Tender and juicy eggplant sauteed with bell peppers, fresh basil leaves in garlic and black bean sauce.
Pad See Ew Jae
Sauteed wide rice noodles with mixed vegetables, tofu, Chinese broccoli and soy sauce.
Pad Woon Sen Jae
Sauteed bean noodles with mixed vegetables, tofu, ear mushrooms and tomato.
Sautéed Bean Curd and Brean Sprouts
Sautéed Mixed Vegetables in Oyster Sauce
Pad Pik Kraprao Jae
Sauteed mixed vegetables, tofu, bell peppers, scallions, and fresh chili peppers.
Sweet and Sour Vegetables
Mixed vegetables sauteed with tomatoes, cucumber, pineapple, and green bell peppers in sweet and sour sauce. Thai style.
Pad Pik Khing Jae
Sauteed mixed vegetables, tofu and string beans with red curry paste and coconut milk served with white rice.
Broccoli in Oyster Sauce

Beverages
Coca-Cola®
Coca-Cola Soda
Diet Coke®
Diet Cola
Sprite®
Lemon Lime Soda
Thai Iced Tea
Thai Iced Coffee
Canned Ginger Ale
Tropical Treasure
Mango juice, pineapple juice, orange juice, lemonade and splash soda
Still Water
Fruit Punch
Fresh Lemonade
Sparkling Water
Virgin Colada
Arnold Palmer
Half Ice tea, half lemonade
Unsweetened Ice Tea
Virgin Daiquiri
Coconut Punch
Coco Lopes, pineapple juice, and grenadine on top
Red Bull

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Recent Reviews

I have had Thai at different locations primarily for drunken noodles mind you is my signature dish. With that said I’m biased. The noodles here was okay lacking in flavor the mixed fried rice also disappointed not really hitting the spot. I’m not huge on decor but noticed chairs and linens were not in sync. Portion sizes are reasonable and the staff is polite and attentive. The cocktails were decent and had a sweet heavy pour.
May 2025
I highly recommend My Thai Place - I order for take out or eat there as often as I can!

The food is delicious and fresh every time and the staff is always friendly no matter how busy they get.
March 2025
Nice decor and very attentive service. Everyone worked well as a team, bring out food when ready and clearing table.

Had the kuay tiew koua/sautéed noodles with chicken and eggs. It was tasty and had that Smokey wok flavor. The green curry was decent, though a bit overpowering, as it was lacking balance between the curry paste and coconut milk.

Fish cakes patties were over pureed and fried too long. Tasted burnt and didn't taste like...
March 2025

More Reviews

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My Thai Place

14245 Centreville Square, Centreville, VA 20121
(703) 543-6665