Birdhouse

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We took our dinner club to Birdhouse last week and had an absolute blast. The dinner was beautiful with lots of delicious chicken and side dishes that included macaroni and cheese and homemade kale. Absolutely awesome, loved it, and we'll be back.
Found it by accident, took myself there last week to celebrate finishing my novel. No reservation, so had to sit at the bar. The people on my left and right were treated very well by the bartender. (I don’t drink, hence probably wasn’t worth chatting up.) The chef/owner was friendly, told me he was from Transylvania.
I ordered the half chicken ($26), a side of collard greens, and a large bottle of San Pellegrino. I also had the heavy, but good lemon...
Great, simple, fresh menu. Small but mighty. Great curated selections that are like American tapas with the unique chicken as the centerpiece. But you can have a great meal with just the sides. A new favorite.

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