Customers` Favorites
Customers` Favorites
“We chose this restaurant because it was not far from the hotel. Arrived around 5:30 as we had a long drive to get to Alexandria. We were so pleased with everything. We started with the chargrilled oyster. And I had the three course special which was the chargrilled Branzino. It was delicious, the best I have ever had. My husband had the filet and he was very pleased. For dessert I had the bread pudding and he had the custard. Service was great!! So we were very happy with the whole experience.“
Customers` Favorites
“Wonderful food and experience“
Customers` Favorites
“Julio P was in charge of our dinner celebrating 36 year anniversary. He was attentive, knowledgable, and made sure our time at Philippe Chow was wonderful. Next our food was amazing and unlike any other restaurant we have been to. I had the Salt & Pepper Lobster which was out of this world (so good our table neighbors bought the same thing). Side were delicious, and the baked Alaska was a fun and delicious way to end the evening.“
Customers` Favorites
“We went today for the Mother’s Day brunch and an amazing experience. It wasn’t to crowded, the food was good and our Server Que was great. She didn’t have to do much because we were able to get our own food however she was attentive, she checked on us frequently and made sure our table was free of anything we were done with. She engaged with us and was very sweet. She mentioned Everything we wanted to know without having to ask her. Our bill came and even tho gratuity was added we gave her more because she deserved it. We will be back and hope to have Que again or a server like her.“
Customers` Favorites
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“Heard this place was great for Sunday brunch. Made a reservation and was so pleased with the ambience when seated; when looking over the menu, we felt certain we had been handed the wrong one because it was 11am and there were no brunch items to be found! But sadly, there is only this one menu regardless of day or timing. Very disappointing!! We pieced together some soup and appetizers as a “brunch” meal; the food was very good and our waitress very kind. However, we did send our comments to the chef expressing dismay that a brunch spot offered zero menu items that were even close to being considered brunch options!“