Fahrenheit 132

$$$ • Steakhouses, Cocktail Bar, Wine Bars

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About Fahrenheit 132

Fahrenheit 132 continues to offer a remarkable dining experience, with a wonderful staff ensuring guests celebrate special occasions in style. The restaurant focuses on perfectly cooked steaks, such as the porterhouse meal for 2, veal chop, filet, and ribeye, which has earned it a reputation for excellence. Diners can enjoy attentive service, including menu explanations and anniversary celebrations, as well as an excellent atmosphere, whether dining indoors or on the outdoor patio. The recently added reviews highlight the delightful food, including the ribeye, wedge salad with added ingredients, crab cake sliders, and New York strip, all prepared perfectly with generous portions. Desserts are mentioned as a tempting option, though no one had room for them. It is noted that the staff is friendly and helpful, and the service is consistently praised. Even the glazed carrots and crawfish soup exceeded expectations. While the restaurant is on the pricier side, the quality of food and service makes it a worthwhile visit for those seeking a memorable night out. Fahrenheit 132 stands strong as a premier dining destination in Fredericksburg.

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Fahrenheit 132 Menu
Fahrenheit 132 Menu

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Fahrenheit 132 Reviews

4.7
1348 ratings
5
83%
4
10%
3
4%
2
2%
1
1%
Food
4.8
Atmosphere
4.7
Service
4.9

Share your opinion about Fahrenheit 132

The food and service is always top notch. Was introduced to my new favorite cocktail while I dined there tonight. Banana Foster Old Fashion!!! You MUST try it!
My friend took me for drinks at the Fahrenheit 132 and I had the Venison Carpaccio which is RAW Deer 🦌! Yes, you heard me right!! The venison tenderloin is rolled in a leek ash, micro-celery greens, fried capers, Dijon & garlic emulsion, aged parmesan salt, crostinis. I rate this a 10++++
I have been there several times since and it never disappoints 😀
This place made our anniversary that much more special, from the beginning they had taken note that it was our first time in time and welcomed us so warmly. The drinks were phenomenal, the oysters were fresh, and the pineapple jalapeño mignonette was so unique but I don’t think I’ll ever be able to eat oysters without it again… the steak and scallops were literal butter, and Trevor….. well Trevor was just about the best Server anybody could wish for celebrating a special...read full review

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Hours

Monday 4 - 10PM
Tuesday 4 - 10PM
Wednesday 4 - 10PM
Thursday 4 - 10PM
Friday 4 - 11PM
Saturday 4 - 11PM
Sunday 4 - 10PM
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