“I don’t know what made us come to Outback after years of not having gone, but oh my goodness are we so glad we did!!! John was AMAZING! Our food was delicious, fairly priced and came out quickly. Seriously though, if you go to this Outback, ASK FOR JOHN! He’s courteous, thoughtful, charismatic, knowledgeable and truly made our night! Thanks John!!!“
“My husband and I are new to the area and have been trying different restaurants every week. We recently tried Firebirds and, in our opinion, the food was just ok. However, the server was phenomenal and the atmosphere was wonderful.My husband and I each had a steak, his was the Cajun and mine was the NY strip. The cut of each steak was perfect and thick. Each steak was cooked to perfection. The flavor was lacking and the seasoning was basic. There wasn't anything that made this steak really standout from other restaurants we have been to. In all honesty, the steak tasted better after my husband and I took home the leftovers, and cut the steak up, and put it in a salad.We will definitely try Firebirds again, but it won't be for the steak. We truly appreciated our server who was extremely busy, but was very attentive to our table. She filled out drinks, checked on our table numerous times, and was very sweet. As I said earlier, the Firebirds atmosphere was on point! As a result of these two important factors, we will definitely try another meal at Firebirds.“
“Went out for an unplanned dinner with my wife! I had the ribeye and she had the burger! Everything was delicious as usual, service was wonderful and the martini was great!We don't get the longhorn as often as we should, but that will be changing in the future!“
“Kirsten is the best she was our waitress has a great personality And great service my drink never got below a quarter cup before I had a new one sitting beside it a attentive server is a good server, and she wasn’t just good. She was great. Food was on time fresh hot and “
“My wife and I were looking for a place to eat after a long 8 hour drive in the rain and checking into our hotel. Our receptionist recommended the Olde Towne Steak and Seafood and we were glad he did. The atmosphere was a pleasant throwback to elegant, but not pretentious dining. Wood paneled, fireplaces roaring, and a huge dark wood, well stocked bar. The service was incredibly attentive and welcoming. The wait staff dressed in tuxedo style outfits.The food was excellent. We enjoyed the escargot, stuffed mushrooms, crab soup, the delmonico steak with crab imperial. Too stuffed for dessert. Prices were very reasonable. This is a place to go for a special occasion or just a great dinner date or family evening.“
“Marky Mark is the best waiter ever. Ask for him! We (family of 6) come here often and he is very personable and will make sure your food is made just right. My husband wanted a Pittsburgh steak with extra char and it came out medium well and Marky Mark took it back and they brought out an even bigger steak and was made perfectly. When my husband took his for bite and it was correct, Marky Mark did a dance. It was hilarious. He is def the best and we will be asking for him again.“
“My wife and I went last night and had a terrific anniversary meal. Our server Eric was very friendly, attentive, and knowledgeable of the entrées and even made suggestions. We had the shrimp cigars as an appetizer. Very tasty. My wife got the surf and turf. It was excellent I got the beef short rib a wonderful choice, so flavorful. And to top it all off the peanut butter pie was a great closer to an excellent meal would highly recommend.“