16 Best Steakhouses near Fairfax

“Street parking across the street is only for 1 hour. They do have valet right in front of the restaurant. It seemed they didn't have enough wait staff so the ordering took a while. Food was great! The lobster bisque was amazing. Lobster tail was delicious.Parking: Street parking is only limited to 1 hour.“

“Came to celebrate a promotion at work. Admittedly it’s been a rough week but when we shared with them that I was here to celebrate my accolades, the manager, Ethan, had comped a drink for me. It was an incredibly kind gesture, one of which I seldom see at other establishments and will absolutely bring me back. 10/10“

“Since I live in Maryland, the traffic congestion caused by construction of the American Legion Bridge across the Potomac River has discourage me from visiting this lone Texas de Brazil location in Metro DC. Since my last visit two years ago, the restaurant has modified its menu to accommodate vegetarians and others who aren't interested in the meat-heavy traditional Brazilian BBQ experience. For a price almost half that of the main meal, the restaurant now offers unlimited access to the salad bar, plus a side table containing lobster bisque, rice, au gratin potatoes, and fish stewed in coconut milk. The offering is a great alternative. The service is still fast and attentive even without the constant visits by the meat servers.“

“Amal was great! Brought the Grandmonsters with us and well, you can imagine 2 boys under the age of 8. Amal was so kind and patient. I want to thank her for making our visit a pleasure!Kid-friendliness: Amal was patient with them. Good menu options for kids. Lots of booths.“

“Eddie V's great restaurant. The lobster, tuna and lamb chops were perfection. Their sides like truffle mac n cheese, lobster fried rice is definitely cooked to perfection with right ingredients. Our server was great, not overwhelming but she was there when you need something. Kudos to chef and management.“

“Went in for dinner and we were immediately greeted and quickly taken to our table. It was busy, but the place was clean, no sticky floors. Ambiance was nice and had a cozy feeling. Our server was very attentive and helps us with the selection process. Food was delivered pretty quickly considering it was a large order. Food quality was excellent, cleans and tasty. Food has flavor and was hot out of the kitchen. Overall great experience, recommend it. But call in for large groups as this is a popular spot.“

“I came late because I thought it was open from 4 o'clock, but it's okay to come early because it starts at 11 o'clock on weekends.I'm already very satisfied with the signature menu, the cactus blossom ( fry), and the bread and lemonade before the steak comes out.We ordered a medium-rare handcut 8oz and signature rib eye, and caesar salad, butter sweet potato, spy soup, and rice for the side.??? The meat juice was very alive, and above all, the meat and sides were very fresh. (It seems to be because of the good turnover.)It was my first visit, and the server was kind. And even though I ate this much, I was very satisfied that it didn't exceed 100 dollars, including 20 percent tips.“

“Delicious ribeye, bone-in, cooked right. Not a long wait, but lots of people wanted steak that night. Delicious whole grain bread and butter, crunchy Caesar salad, and wonderful loaded baked potato. Enough meat and potato for breakfast the next day!“

“Hosted a dinner with a party of 24 people and everything went amazingly. Definitely the type of restaurant you'd want to go to with a warm and inviting atmosphere and high quality food. Request Kevin or Lulu if it's your first time dining and need some help, or if you're in the mood for a drink then look out for Alexis or Gloria as the Bartender.“

“My husband & I tried the steak & cheese for the first time tonight (2/28) & it was THE BEST! The meat was very flavored & seasoned! When my husband went in to get the order he said everyone was very nice. Highly recommend this place! We will be back again soon & will be trying that Baklava for sure!“

“I was on my way back home with my family and we decided to have dinner at Victor's grill it was our first time I highly recommend ? if you are a Bolivian/argentina food lover it's really good the steaks is on point and perfectly cook on temperature we ask for. ? and the chimichuri was a ? if you are around backlick or Leesburg.. you should try out!“

“Bread was very soft which liked, meat was flavorful and the options I'd asked for were evenly distributed. Place was very simple inside, more of a carry out spot than a sit down. The gentleman at the counter was very informative and polite...I'll be back again.“

“Casual no frills Churrasqueria in a strip mall. Attentive quick and very friendly service. Good selection of wines by the glass and smoothies made of fresh fruits.We ordered the special platters: short ribs, steak, Argentine sausages are delicious; the unusual blood pudding, and liver stuffed intestine are tasty if you are feeling adventurous. The chicken and pork chops are marinated well but a bit on the dry side.$84 appears pricy but fed us, two hungry adults and one starving kid with the pork and chicken remaining.“

“I went here on the recommendation of a friend. I've been to similar restaurants so I was familiar with the concept. They are located in an office building but in a good area. They take the dress code seriously. It's more of an upscale place. Nice ambiance. They were having a party in the back. The hostess and the servers very nice and accommodating. We went for lunch service and the food came quick once they started. The jalapeño beef, lamb, and garlic sirloin are things that really stood out. The other cuts were good but had minimal seasoning. The garden bar was sizable. Smoked salmon, Greek salad, beets, asparagus, etc. Oh try the grilled pineapple. Quite good and sweet. Overall a great place to try.“

“So location is one of the best our ap appetizers we had the blooming shrimp and we had the chicken wings or a entrees chicken tenders with the French fry and a baked potato I had the pasta with the blooming Chicken on it and shrimp our server was on point Ms Jacqueline no complaints at this location enjoy.“

“We treated our sister and brother in law to dinner and everything went off exceptionally!! We had an amazing waiter, David, exceptional and we all ordered filet's and ribeye, which melt in your mouth!! We all enjoyed everything and can't wait to visit again!“