“I visited this restaurant on March 31 (Easter)The food was delicious and fresh, the service was fast and friendly. It's incredibly delicious. The rolls melt in your mouth. Overall, I was very pleased with my visit to the restaurant. This is a good place to celebrate a holiday with friends or family.I will definitely come back here again and recommend it to all my friends and acquaintances!“
“Many have already said it, but this is kind of one of those hidden gems. Never really busy inside, but definitely always busy for takeout and delivery service orders. This isn't like a fancy date night kinda place, but it's definitely a place for a great meal when not worried about the ambiance. It's a rather open place with the seating being right by the sushi bar and open to the entrance all in one view, and there is like another section of the restaurant behind that wall, but I think they only use it if busy/full it seems. Service is okay and pretty typical for what you get at most hibachi style restaurants, which is not personable but just checklist style. I'm okay with it though as long as it's attentive and my drink isn't empty, so no worries because this spot is intimate enough to be checked on and constantly see your server. Sushi here is fresh and delish. This time I ordered just a spider roll as an appetizer, but have had the pleasure of trying many different sushi options here before. Definitely a good choice to try something. I really like their hibachi, despite them not having a grill where you get the show and it's cooked in front of you. Honestly, sometimes (most times) I don't want the show and just want to eat lol so I actually like that I get my food in about 20 mins! The only things I wish they would change is to cut the veggies more and bring out yum yum and/or ginger sauce without having to ask for it. Either way food is great. I've also ordered takeout during lunch and prices are great and portions are decent. I always appreciate consistency between lunch and dinner and dine in vs takeout for a restaurant, and they are consistent regardless of how you dine. I like that it's kinda low key in the cut and never packed and pretty intimate for a quick hibachi or sushi dinner!“
“What an amazing find! I’ve been looking for a good place to find traditional sushi. The staff is amazing, they are always thrilled to see us dine in. Every experience I’ve had they’ve never disappointed. When dining in the tea they serve always rejuvenates me, the cucumber salad is so refreshing. The sushi itself is the best I’ve had in VIRGINIA. I suggest going any chance you get.Dietary restrictions: They have tons of options for vegetarian meals.Parking: Great parking!“
“Best dumplings I’ve ever had in my life. Like I’m not even joking, I’ve never had dumplings that come close to these ones, and I order dumplings almost everywhere. The beef buns are also extremely yummy and good. Staff are kind and atmosphere is fine. It is quite expensive if ordering more than one item, but it’s so worth it for how good the food is. The boba is also yummy although not my favorite of the boba I’ve had, still very yummy!!“
“Ordered the Chicken Hibachi, Peppered Tuna Roll, Salmon Avacado Roll, a Thai tea, and a soft drink for $32. The rolls had huge pieces of fish, the hibachi was fantastic, and the Thai tea was super tasty. I'm glad there was two of us because the portions were big for the price! We will be back!!“
“I have never been to Jing, but they recently popped up on my DoorDash. They have some of the most delicious sashimi I have had from local restaurants. I wish there was a bit more eel in the unagi don, but it is also delicious. The miso soup is very tasty as well. I will be ordering from here frequently.“
“Ask for the back room if you like a quieter space where you can more easily have a conversation. Our server was a dream - perfectly attentive, accommodating, and polite to my aging and innocently intoxicated parents. The food ranged from good to exceptionally good. We tried a variety of surf-and-turf entrees with sides like cheesy potatoes, broccolini, and shoe string fries. Members of our party ordered steaks in every temperature - medium rare, medium well, and well done. Every steak was delicious and perfectly cooked. When the manager came to check on us later in the meal, it wasn't the typical low energy drive-by, but a genuine interest and calming presence that stayed just long enough before floating on to the next table. Kudos to this restaurant and their excellent staff.“