Good pizza in the area. There’s many options of pizza and you can also customize it however you’d like.
Atmosphere: 3
Food: 4
Service: 4
Tati K.
Good pizza..amazing canoly!
Atmosphere: 3
Food: 4
Service: 3
Derek Knizner
Lots of meh....got our order wrong too.
Atmosphere: 2
Food: 3
Service: 2
Roberto R.
First, please note, this is a Napoletana style Pizza place, which is not to be confused with NY type pizza, nor Chicago type pizza, nor Pizza Hut type pizza. You might be disappointed if you are expecting those types of pizza. Also, this is not a low end pizzeria, and their food is made fresh on premises. We live nearby in a walkable distanced home, and so we frequent this place fairly often, and my wife is a picky eater who has liked everything that we've ordered here, appetizers, salads, and pizza. We have found the service to be very snappy (fast), friendly and efficient. I consider this a top notch fast casual, no-waiter type restaurant that provides good value. Worth a try if you've never had Napoletana style pizza.
Ryan Calabrese
Delicious brick oven pizza ? And it was ready for pick-up so quickly!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pizza, Margherita Pizza
Amir Mohajerin
A 10/10 experience all around. The pizza itself is very tasty and personally my favorite part was the crust. The restaurant itself is very clean and well kept. Staff is very attentive and accommodating. Will definitely be returning here and looking forward to have them cater my next event.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita Pizza
Peter Roberts
Their pizza is seriously good. Crust is crispy and doughy. Definitely will be going back again.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mushrooms & Prosciutto Pizza
Dan Turlik
Tasty pizza, a nice departure from all the chain style pizza.
Atmosphere: 5
Food: 5
Service: 5
Marty B.
Great new pizza place with nice atmosphere. Brick oven zaa.... Good music and efficient service as well.
Sean M.
Ordered a pizza for the first time at this place. Stated the Delivery would be between 6:56pm and 7:16pm. At 7:30pm still nothing. Log back in and found it was delivered at 6:41pm and never was there a knock at the door or doorbell ring. Found pizza on ground at front door. Bye the way it's 27 degrees out. I know that this "technically" isn't the fault of the proprietor, but they need to know the service used to deliver is garbage. Who doesn't knock or ring doorbell. If you were invited to a friends house would you show up and just stand outside hoping that they o ow your there. NO!!!! You fucking Knock!
For such glowing reviews, I was expecting better. The margarita was lacking in flavor, and the meatball entree was overcooked, the meatballs were oily and tough.It’s too bad, I was hoping for my new go-to pizza place.
Aaron Morris
Called in an order for the four cheese pizza with no basil on a Sunday afternoon. Prepared quickly.Tasted great. Will come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Quattro Formaggi with Tomato Sauce
Gerardo G.
Ordered pizza with what I though would be a fried egg on top. I got a complete raw egg instead. Beware if you order an egg on your pizza and plan to have it delivered. Apparently they don't quality check their orders. Very disappointing and disgusting. Also the manager or owner I spoke with, who was Indian, was extremely rude and dismissive.
John B.
Has anyone ever heard of a 3% packaging fee, I haven't this reminds me of the 5% car repair locations charge for shop supplies. I ordered a pizza to eat in NOT CARRYOUT. Once I looked at the receipt there was a 3% packaging fee ( nothing was packaged) that no one could explain. I asked for the manager but he was not there. So, if you want to pay 3% more for your pizza this is the place. There should be a sign explaining this charge. So, since I feel being ripped off I will not return to Crust.
Sylvie C.
The pizza here wasn't exactly what we expected. The pesto chicken was bland and over-baked. The the diavola pizza was ok. Not enough cheese and soggy on the bottom. The staff weren't the friendliest and didn't make us want to eat or stay there. There are plenty of free parking and the ambiance wasn't bad. It's a shame. Just not somewhere I am willing to return for the amount of money spent and the lack of food quality.
Good pizza in the area. There’s many options of pizza and you can also customize it however you’d like.
Atmosphere: 3
Food: 4
Service: 4
Good pizza..amazing canoly!
Atmosphere: 3
Food: 4
Service: 3
Lots of meh....got our order wrong too.
Atmosphere: 2
Food: 3
Service: 2
First, please note, this is a Napoletana style Pizza place, which is not to be confused with NY type pizza, nor Chicago type pizza, nor Pizza Hut type pizza. You might be disappointed if you are expecting those types of pizza. Also, this is not a low end pizzeria, and their food is made fresh on premises. We live nearby in a walkable distanced home, and so we frequent this place fairly often, and my wife is a picky eater who has liked everything that we've ordered here, appetizers, salads, and pizza. We have found the service to be very snappy (fast), friendly and efficient. I consider this a top notch fast casual, no-waiter type restaurant that provides good value. Worth a try if you've never had Napoletana style pizza.
Delicious brick oven pizza ? And it was ready for pick-up so quickly!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Pizza, Margherita Pizza
A 10/10 experience all around. The pizza itself is very tasty and personally my favorite part was the crust. The restaurant itself is very clean and well kept. Staff is very attentive and accommodating. Will definitely be returning here and looking forward to have them cater my next event.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Margherita Pizza
Their pizza is seriously good. Crust is crispy and doughy. Definitely will be going back again.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Mushrooms & Prosciutto Pizza
Tasty pizza, a nice departure from all the chain style pizza.
Atmosphere: 5
Food: 5
Service: 5
Great new pizza place with nice atmosphere. Brick oven zaa.... Good music and efficient service as well.
Ordered a pizza for the first time at this place. Stated the Delivery would be between 6:56pm and 7:16pm. At 7:30pm still nothing. Log back in and found it was delivered at 6:41pm and never was there a knock at the door or doorbell ring. Found pizza on ground at front door. Bye the way it's 27 degrees out. I know that this "technically" isn't the fault of the proprietor, but they need to know the service used to deliver is garbage. Who doesn't knock or ring doorbell. If you were invited to a friends house would you show up and just stand outside hoping that they o ow your there. NO!!!! You fucking Knock!
Restaurantji Recommends
For such glowing reviews, I was expecting better. The margarita was lacking in flavor, and the meatball entree was overcooked, the meatballs were oily and tough.It’s too bad, I was hoping for my new go-to pizza place.
Called in an order for the four cheese pizza with no basil on a Sunday afternoon. Prepared quickly.Tasted great. Will come back.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Quattro Formaggi with Tomato Sauce
Ordered pizza with what I though would be a fried egg on top. I got a complete raw egg instead. Beware if you order an egg on your pizza and plan to have it delivered. Apparently they don't quality check their orders. Very disappointing and disgusting. Also the manager or owner I spoke with, who was Indian, was extremely rude and dismissive.
Has anyone ever heard of a 3% packaging fee, I haven't this reminds me of the 5% car repair locations charge for shop supplies. I ordered a pizza to eat in NOT CARRYOUT. Once I looked at the receipt there was a 3% packaging fee ( nothing was packaged) that no one could explain. I asked for the manager but he was not there. So, if you want to pay 3% more for your pizza this is the place. There should be a sign explaining this charge. So, since I feel being ripped off I will not return to Crust.
The pizza here wasn't exactly what we expected. The pesto chicken was bland and over-baked. The the diavola pizza was ok. Not enough cheese and soggy on the bottom. The staff weren't the friendliest and didn't make us want to eat or stay there. There are plenty of free parking and the ambiance wasn't bad. It's a shame. Just not somewhere I am willing to return for the amount of money spent and the lack of food quality.