“I believe this was the best biscuit and gravy I ever had. Always the color was white with meat, but this one came out yellow. Maybe cause of the seasoning, I think every other restaurant making this entree should take head. I added tobasco to it cause I'm from Louisiana. Really, really good food. The service was great. Everyone paid attention to you and offered help. We are definitely coming back...“
“I believe this was the best biscuit and gravy I ever had. Always the color was white with meat, but this one came out yellow. Maybe cause of the seasoning, I think every other restaurant making this entree should take head. I added tobasco to it cause I'm from Louisiana. Really, really good food. The service was great. Everyone paid attention to you and offered help. We are definitely coming back...“