Restaurant Adarra
$$$$ • Modern European, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Restaurant Adarra
Customers' Favorites
Fresh Oysters with Wine Pairing
Grilled Whole Fish with Leeks
Lamb Belly with Lentils
Basque Burnt Cheesecake
Octopus and Potatoes
Razor Clam Special
Gnocchi with Lamb
Basque Cheesecake
Dinner at the Bar
Roasted Carrots
Restaurant Adarra Reviews
300 ratings
Share your opinion about Restaurant Adarra
Carefully curated menu with an incredible wine selection!! Everything was superb!! Thanks for the awesome hospitality, we’ll return again and again!!
Perfect for a date night! The server was incredibly attention. Their somm was more than accommodating (and had amazing bottle suggestions). Everything we ordered from the peppers in romesco, the swordfish, the trout, to the oysters were an adventure in taste.
Small menu, but everything was really good. Three dishes was more than enough for two people, but it seems like some are bigger than others.
Pictures are peppers, sausage, and lamb special. All great!
Pictures are peppers, sausage, and lamb special. All great!
Hours
| Monday | 5 - 10PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 10PM |
Restaurant Adarra provides a wonderful dining experience with its high-quality food, attentive service, and welcoming atmosphere. The owners' friendly approach and the evening specials, like the mussels, are highly appreciated by guests. The bartender's passion for wine and the use of locally foraged ingredients add a special touch to the flavors.
The menu features a must-try Basque cheesecake with olive oil, along with popular dishes like beans with octopus and the locally sourced roast lamb. Customers often mention the new space's excellent ambiance, which is more clubby and stylish, making it perfect for special occasions or a night out. The staff is professional and the courses are paced well, ensuring a relaxed and enjoyable evening.
Recent reviews highlight the restaurant’s dedication to quality, praising the excellent food, knowledgeable staff, and overall dining experience. The chef’s careful selection of ingredients, such as Maryland Blue Crab, and the beautifully executed dishes, make Adarra one of the top restaurants in Richmond. Diners also appreciate the clean environment, impeccable service, and the possibility of a Michelin-star level experience.