“Me and 19 other bikers were there during Saint Patrick day,I ordered the fish and chips for the 1st time and let me tell you something,the best I have ever ate hands down on whoever in that kitchen cooked it to perfection! Didn't need no tartar sauce or malt vinegar which I normally use, it was very tender falling apart like a crab cake with delicious flavor, we'll be back to get it again!“
“The honest days work bar, the blue collar hero’s bar, the home town home cooking bar. The buffalo chicken wrap is a huge favorite and don’t forget about the fried rice!! Ask about the off menu “PJ’s Salmon Salad”! The best place to stop after 18 holes on the course.“