The Publyk House

782 Harwood Hill Rd, Bennington
(802) 442-7500

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Customers' Favorites

Roast Turkey \u0026 Slow Roasted Angus Prime Rib
Roast Turkey & Slow Roasted Angus Prime Rib
Warm Bread and Honey Butter
Stuffed Chicken Breast
Lobster Mac and Cheese
Country Fried Chicken
Kids Chicken Tenders
Roast Turkey Dinner
Endless Salad Bar
Blackened Salmon

Menu

Appetizers
Porky Poutine
House smoked BBQ pulled pork, melted cheese, and french fries.
Warm Baked Brie
Maple syrup, pecan, and brown sugar toppings with crostini.
Home Style Macaroni and Cheese
Broiled with seasoned bread crumb topping.
Steamed Mussels
White wine, garlic, tomato, bacon, chives, cream, and crostini.
Lump Crab Cakes
Chipotle aioli.
Popcorn Shrimp
House-made cocktail sauce.
Fried Oysters
Tossed with banana peppers with chipotle aioli.
Creamy Artichoke and Spinach Dip
Broiled cheddar jack cheese with crostini.
Buttermilk Fried Calamari
Chipotle aioli and marinara sauce.
Battered Green Beans
Cucumber wasabi dip.

Soups and Salads
Lobster Bisque
A Publyk house favorite with a hint of sherry.
Beef Taco Salad
Taco shell, lettuce, black olive, tomato, cheddar jack cheese, salsa, guacamole, and sour cream.
Cobb Salad
Romaine, boiled egg, smoked bacon, tomato, red onion, blue cheese, and balsamic vinaigrette.
Classic Caesar Salad
Romaine, grated parmesan, and seasoned croutons.
Garden Salad
A fresh chop of greens and veggies.

Pasta Dishes
Lobster Macaroni and Cheese Pasta
Cavatappi pasta, fresh mozzarella, brie, and cheddar cheese with lobster.
Eggplant Rollatini Pasta
Rolled with ricotta, spinach, and parmesan topped with marinara and mozzarlla cheese with fettucine.
Italian Chicken Pasta
Breaded cutlet in creamy sundried tomato, spinach and garlic sauce, parmesan, and linguine.
Creamy Shrimp Scampi Pasta
Linguine, garlic butter, cream, and chardonnay sauce.
Stone Kitchen Pasta
Fettuccine, spinach, mushrooms, and roasted tomato in a gorgonzola cream sauce.

From the Hen House
Roast Turkey Dinner
Mashed potatoes stuffing, pan gravy, and cranberry sauce.
Herb Roasted Half Chicken
Slow roasted with chicken gravy and mashed potatoes.
Hawaiian Chicken
Teriyaki glaze with grilled pineapple.
Stuffed Chicken Breast
Bacon wrapped breast filled with spinach, sundried tomato, and cheese with white wine, lemon, and Dijon sauce.

From the Barnyard
New York Strip
Grilled 12 oz steak with montréal seasoning and crispy onions.
The Blue Ox
12 oz New York strip steak grilled to order with caramelized onion and blue cheese.
Grilled Filet Medallions
Topped with crab meat and lobster cream sauce.
Grilled Top Sirloin (10 oz Cut)
Teriyaki Glazed Top Sirloin
Grilled 10 oz steak topped with grilled pineapple.
Sauteed Calves Liver
Vermont smoked bacon and sauteed onions.
Homemade Meatloaf
Layered with mushroom and onion gravy, Vermont cheddar, and mashed potato.

From the Sea
Seafood Stuffed Shrimp
Crab and herb stuffing with lemon butter drizzle.
Blackened Salmon
Fresh tomato and gorgonzola cream sauce.
Baked New England Cod
Vermont cheddar, butter, and seasoned cracker crumbs.
Classic Fish and Chips
Breaded cod with french fries, coleslaw, and tartar sauce.
Fisherman's Platter
Fried cod, popcorn shrimp, and oysters with tartar and cocktail sauce.

Publyk House Tavern Fare
Classic Tavern Burger
Half pound grilled to order with lettuce, tomato, onion, and french fries.
Crispy Skirt Burger
Tavern burger with pan melted cheddar ring and french fries.
Black Bean Burger
Provolone cheese, chipotle aioli, and french fries.
Chicken Wings
Garlic parmesan, hot, mild, or BBQ with carrots, celery, and blue cheese.
Hot Turkey Sandwich
Open-faced on white bread, gravy, cranberry sauce, and french fries.
Chicken Bacon Ranch Sandwich
Grilled with lettuce, tomato, onion, and french fries.
Pulled Pork Sandwich
House smoked with BBQ sauce, coleslaw, and french fries.
Blackened Salmon Sandwich
Remoulade, lettuce, tomato, onion, and french fries.
Three Cheese Quesadilla
Flour tortilla, sour cream, salsa, and guacamole.

Home-Style Desserts
Warm Apple Crisp
A la mode with vanilla bean ice cream.
Decadent Flourless Chocolate Torte
Raspberry drizzle and whipped cream.
Ultimate Brownie Sundae
Layered with vanilla bean ice cream, hot fudge, and whipped cream.
Old Fashioned Bread Pudding
Served warm with whiskey sauce and whipped cream.
Caramel Apple Granny
Caramel-toffee custard, sliced Granny Smith apple, and shortbread crust.
Warm Chocolate Chip Skillet Cookie
A scoop of vanilla ice cream and chocolate sauce.
Root Beer Float
Stewart's root beer and vanilla bean ice cream.

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Photo credit: google
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Recent Reviews

The food was alright and the portions were good, but some dishes lacked flavor and overcooked. The service was friendly, though things were a bit slow. It was an okay experience, just not great
January 2026
Everything was so delicious, prime rib was perfect and flavorful. Salad bar with so many options, was fantastic, with I imagine house made dressings which was very good. Lobster bisque is the best in the north east I would say. Can't stop thinking about it, I want more right now. The house made maple butter was so creamy, fresh, and perfect amount of maple flavor was happy to be able to buy a jar for take home. Creme brulee perfect, cocktails made just right. Can't wait...
December 2025
We live in NYS, a short drive from The Publyk House. We have been there many times and always appreciate the food, service and environment. Folks are friendly, lots of food options; salad bar ALWAYS worth a visit. I wouldn't hesitate to recommend The Publyk House and if we have company and want to go out for dinner, we head for "the hill!" In warm weather, the outside dining option is just wonderful.
November 2025

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The Publyk House

782 Harwood Hill Rd, Bennington, VT 05201
(802) 442-7500