“Happy we found this place- w as trying to get breakfast & all places were overcrowded - almost missed this place until I spotted their espresso flag - good going guys!!This place is a quick & quaint drive through. With just enough to get your morning started. Waiter was kind & helpful . Converting an espresso to a coffee for us & the bagel was delicious as was the eclair. At an unbelievably cheap price ?We are fom out of state but visit often & will return ✌️”
“What an amazing place. I cannot say enough good things about it. the food was so good. Our server was the best I've had in a long time. My first time here and I will definitely be going back.”
“We were passing through Vermont on New Year's Eve and got a 'to go' order from Chans. The food was excellent and the woman at the register was pleasant.”
“Stopped in for lunch. Food was amazing. Way too much, so I had to eat it! LOL No need for supper. Service was, adequate, not bad, not good. Took drink order, took food order, delivered food, checked on us, brought check. Right out of the server's handbook on how to wait a table. Crowded by quarter past 12. Looks like the locals come here for lunch during work. Says a lot for the place. We will be back.”
“We drove by this restaurant many times and finally decided to stop for lunch. The restaurant is owned by a man from Brazil and he is the chef. The menu features Brazilian specialties, Mexican food and pub food such as hamburgers and fries. The restaurant itself was once an old mill and it features components of the mill in the exposed beams above. There is a bar area and a restaurant area. The restaurant area features a large window where you can see a small waterfall and the main road going south. We were greeted and shown to a table by the picture window. After consulting with the waitress, we both decided to try dishes from the chef's native Brazil. My wife ordered the tequila lime chicken and I ordered the moqueca, a Brazilian seafood stew. The food arrived around 15-20 minutes later. Both dishes looked outstanding when they arrived at the table. My wife's chicken dish was steaming hot. I must say that my moqueca dish was excellent, clearly five star. There was a lot of fish, the vegetables were fresh, and the taste was excellent. My wife's dish, however, was very plain tasting. It lacked the tequila and spicy taste. It's almost like it was not marinated long enough. On the plus side, the rice and black beans were excellent. My wife gave hers three and a half stars. We both felt the service was excellent and the lunch was good enough for us to return for another lunch. It won't take much work to boost this restaurant up to five stars.”
“This food coming off of this truck is mindblowing. Its so good I almost don't want to tell you how good it is (so there will always be more Cali Burritos for me). We had a Cali Burrito, some tacos de pescado and some fries. Plus Donna offered an off-menu cheese quesadilla and side of guacamole for my toddler. Everything was delicious, perfectly seasoned with enough complexity to be interesting (fried potatoes inside a burrito? yes please), but nothing was overpoweringly spicy or smoky. Just hands down delicious food and delightful, friendly service. I will be stalking their Instagram so I know when they are next near me.”
“There is so much to love about Sunnyside Coffee Co! The atmosphere is so cute and bright, the staff are always so wonderful, and the coffee/treats are amazing. Everything they sell is in support of local VT & NH businesses, which adds such a special element of their mission. Sunnyside is exactly what Fairlee needed.Wheelchair accessibility: Wheelchair ramp to access the shop, door opens inward.”
“SUPER FRIENDLY STAFF!Amazing Gift options. Ice cream sandwiches are amazing in the frozen section along with the Poutine that is sold in the Freezer sectionCheese curds are Amazing”
“The burger was so tasty! I like they bring a large glass bottle to the table, and the fries! Everything is sourced locally, the price may reflect that some, but its all worth it to support local food sources. Very clean!”
“We are frequent diners here because the meals and ingredients are consistently subtle, flavorful, nutritious using carefully selected high quality sources.Vegetarian options: Usually multiple vegetarian and vegan options.Parking: 30 spaces, space always available”
“From out of state - stopped in for lunch one day a while back - good food & service. Decided to go for breakfast recently - horrible service workers wouldn't even look our way let alone take our order so we left ?”
“Amazing, 10/10 ice cream, I ordered two phury's, one for my friend Moth and one for myself, and two large aroma joes in cones. Some guy took our order, super great service, super friendly. All around amazing, I'll be going back there this summer.”
“Ok so, 25 years later at the former spot of the Third Rail. This is why I Love Vermont. “Coolest food state in the nation”Unassuming, food was super funky. I had the Cajun catfish with crawfish entouifie (spell check) so Goooood.Great local beers, pool tableShush don’t tell anyone. Worth the trip off I-91Have fun, yum”
“We ordered takeout this time however we have been regulars there since the kids were babies now they're all grown up and have their babies to bring to the restaurant love this place never ”
“The drinks are always amazing and the staff is always very friendly. I personally want to shout out Carrie at the drive thru window. I’m not a morning person, but, she’s always very sweet and helps me start my day on the right foot. Grateful to have a wonderful smiling face and sunny disposition even at 5 AM!”
“This is one of those places you stumble upon and are so glad you did. My husband and I sucked in here after a grocery run and were so delighted. The atmosphere is cozy and quaint, the food was good and owner was very personable. It has a coffee shop feel and you just want to hang out for awhile. We definitely recommend this place!”