“Great little local spot for breakfast or lunch. The wait can get a bit long during peak and they don’t take reservations so be prepared for that and allow extra time if that’s when you’re planning to visit. Service is prompt and friendly, the food is tasty (home fries were honestly perfection in my opinion) and the vibe is relaxed and welcoming. Covered outdoor seating is available until it’s too frigid and the big glazed ‘garage doors’ are opened up on nice summer days as well for an al fresco feel. Burlington could use more places like this (RIP Penny Cluse)!“
“I was surprised by the variety of their menu and very happy with the food I ordered! We had the rosemary chevre dip, halloumi kebabs and Thai peanut chicken tacos. Everything was delicious, and the local beer selection was excellent. Friendly service from Kevin at the bar, too! Looking forward to my next visit.“
“Someone said best carnitas this side of the Mississippi and I think they might be right. Was not expecting tacos to be that good. Plus it was a vibe.Got the chorizo, carnitas, and bean tostada. All very solid. I haven't had a ton of Mexican food in Vermont but this exceeded my expectations.“