“Since leaving the NYC/NJ area, I haven't had a really awesome "regular" (non-flatbread) pie until we got takeout from Rusty's at the start of the July 4th, 2023 long weekend (We've been in VT since 2012). Their crust is thicker than a flatbread, but definitely not heavy. It has a perfect chew and crispy bottom. They are generous with their cheese (and know how to cook a pie given that!). It was quality from tip to crust! We had plain cheese, a pepperoni pie, and their Buffalo chicken pie. All fantastic. I can't wait to break my diet again :)“
“Since leaving the NYC/NJ area, I haven't had a really awesome "regular" (non-flatbread) pie until we got takeout from Rusty's at the start of the July 4th, 2023 long weekend (We've been in VT since 2012). Their crust is thicker than a flatbread, but definitely not heavy. It has a perfect chew and crispy bottom. They are generous with their cheese (and know how to cook a pie given that!). It was quality from tip to crust! We had plain cheese, a pepperoni pie, and their Buffalo chicken pie. All fantastic. I can't wait to break my diet again :)“