Met family who were staying at the Inn for dinner. Menu is American and pub oriented to go with the beers they brew across the street.
We got a collection of dishes from fish and chips to a chicken banh mi, to a gnocchi. Their soup was a corn chowder so we tried that too.
Portions were generous and everything tasted good. Our server - Morgan - was a hoot and made the dinner very enjoyable.
Atmosphere: 4
Food: 4
Service: 5
ctn66
It had been a while since our last visit, and we were extremely disappointed. The Cheddar Broccoli soup was delicious. However, the medium-rare filet was cold and raw in the middle, and the golden carrots were burned yet still crunchy. The cajun shrimp dish has absolutely no spice. The best part of the meal was our server, Morgan. However, even she was not enough to get us to stay for dessert.
Adrienne DeVos
Mediocre food, not great (in-house) beer. Hostess/manager was nice though. Decor was festive for the holidays.
Atmosphere: 4
Food: 4
Service: 4
Ray
Minimal specials, limited menu, ho-hum dessert offerings. We were seated in the bar -- no ambience. Oh well. There are not a lot of dining choices in Norwich.
Jaclyn
This place was cute but service was slow and more significantly the burger was pretty terrible. It was dry, overcooked, and the bun was cold and kind of stale. Very unimpressive for the cost. The drinks were good though.
Marilyn
The food was delicious. There was some confusion about being able to sit outside with our dog. It turned out that dogs are not allowed on the patio, but there is a take-out spot where you can sit outside with your dog.
LDC 68
Great service by Gracie! Beautiful surroundings, cozy little brewpub, nice local crowd. The beers we had were both made in-house and were wonderful.
Atmosphere: 5
Service: 5
Tom
My first day back since Covid 19 “ending”. I was pleased to see that the menu stayed pretty much the same. We ate outside which was nice. Only noise factor really was a group of women celebrating something good which had happened for one. So it was very acceptable noise. A fun early fall evening.
kwilson_Travels2022
Fabulous dinner! We had a lovely table in the restaurant. It was busy and buzzy but we got attentive service and enjoyed a bread basket from iconic King Arthur Baking with our beverages. We then both ordered the Filet Mignon with asparagus and onion garlic smashed potatoes and asparagus. The only difference was how we each like steak cooked and these were cooked to perfection! After dinner we split a chocolate lava cake which was amazing! Highly recommend dining onsite while at the Norwich Inn Vermont.
Robert
Server was not attentive to patrons Bartender was very loud and unprofessional Cesar salad came without dressing Fish and chips not cooked fully High cost for what was given, Chillis or 99 would have been a better option for the evening.
My friends and I had a delicious dinner in a beautiful outdoor setting. I am a vegetarian, and had several good choices -- my friends who are not were happy as well. Desserts were amazing!
Morgan was a fantastic waitress. Very personable and interested in what we had to say. She payed attention to our onion allergy and suggested alternatives. The food was wonderfully cooked. I think Braeden was the chef. Gracie was a delightful bartender. Fare was limited which was good. We will dine there again.
BrianG
The inn is charming and the terrace view is pretty and enjoyable. The service was stretched due to a couple being out but still quite solid. Food was excellent. Overall recommend it as one of the high end places in Norwich.
Vanessa Miller
My husband and I took my parents out here for a Mother’s Day dinner. I really wish we had gone somewhere else- for the price we paid the meals were NOT worth that cost. The fish and chips, Mushroom burger and warm Brussel salad were all just fine (nothing to write home about). However, the most disappointing was my husband’s filet minion. It was maybe about a 2oz serving for $40. He also asked for an alternative to the side a butternut squash, which he still received on his plate. It was fine since it’s not an allergy or anything, but his “substitute” of a side was meant to be some fingerling potatoes and it looked and tasted like day old breakfast potatoes that had been reheated. We knew from previous reviews it may be hit or miss, and unfortunately our experience was definitely a miss and we do not plan to ever return here.
Atmosphere: 3
Food: 2
Service: 2
AliceM
This was a lovely setting with a variety of food options to suit our group's many needs and preferences. The service was friendly and attentive. The noise level (quiet) was perfect for us as we were a family group getting together for a celebration and were easily able to enjoy conversation.
Met family who were staying at the Inn for dinner. Menu is American and pub oriented to go with the beers they brew across the street.
We got a collection of dishes from fish and chips to a chicken banh mi, to a gnocchi. Their soup was a corn chowder so we tried that too.
Portions were generous and everything tasted good. Our server - Morgan - was a hoot and made the dinner very enjoyable.
Atmosphere: 4
Food: 4
Service: 5
It had been a while since our last visit, and we were extremely disappointed. The Cheddar Broccoli soup was delicious. However, the medium-rare filet was cold and raw in the middle, and the golden carrots were burned yet still crunchy. The cajun shrimp dish has absolutely no spice. The best part of the meal was our server, Morgan. However, even she was not enough to get us to stay for dessert.
Mediocre food, not great (in-house) beer. Hostess/manager was nice though. Decor was festive for the holidays.
Atmosphere: 4
Food: 4
Service: 4
Minimal specials, limited menu, ho-hum dessert offerings. We were seated in the bar -- no ambience. Oh well. There are not a lot of dining choices in Norwich.
This place was cute but service was slow and more significantly the burger was pretty terrible. It was dry, overcooked, and the bun was cold and kind of stale. Very unimpressive for the cost. The drinks were good though.
The food was delicious. There was some confusion about being able to sit outside with our dog. It turned out that dogs are not allowed on the patio, but there is a take-out spot where you can sit outside with your dog.
Great service by Gracie! Beautiful surroundings, cozy little brewpub, nice local crowd. The beers we had were both made in-house and were wonderful.
Atmosphere: 5
Service: 5
My first day back since Covid 19 “ending”. I was pleased to see that the menu stayed pretty much the same. We ate outside which was nice. Only noise factor really was a group of women celebrating something good which had happened for one. So it was very acceptable noise. A fun early fall evening.
Fabulous dinner! We had a lovely table in the restaurant. It was busy and buzzy but we got attentive service and enjoyed a bread basket from iconic King Arthur Baking with our beverages. We then both ordered the Filet Mignon with asparagus and onion garlic smashed potatoes and asparagus. The only difference was how we each like steak cooked and these were cooked to perfection! After dinner we split a chocolate lava cake which was amazing! Highly recommend dining onsite while at the Norwich Inn Vermont.
Server was not attentive to patrons Bartender was very loud and unprofessional Cesar salad came without dressing Fish and chips not cooked fully High cost for what was given, Chillis or 99 would have been a better option for the evening.
Restaurantji Recommends
My friends and I had a delicious dinner in a beautiful outdoor setting. I am a vegetarian, and had several good choices -- my friends who are not were happy as well. Desserts were amazing!
Morgan was a fantastic waitress. Very personable and interested in what we had to say. She payed attention to our onion allergy and suggested alternatives. The food was wonderfully cooked. I think Braeden was the chef. Gracie was a delightful bartender. Fare was limited which was good. We will dine there again.
The inn is charming and the terrace view is pretty and enjoyable. The service was stretched due to a couple being out but still quite solid. Food was excellent. Overall recommend it as one of the high end places in Norwich.
My husband and I took my parents out here for a Mother’s Day dinner. I really wish we had gone somewhere else- for the price we paid the meals were NOT worth that cost. The fish and chips, Mushroom burger and warm Brussel salad were all just fine (nothing to write home about). However, the most disappointing was my husband’s filet minion. It was maybe about a 2oz serving for $40. He also asked for an alternative to the side a butternut squash, which he still received on his plate. It was fine since it’s not an allergy or anything, but his “substitute” of a side was meant to be some fingerling potatoes and it looked and tasted like day old breakfast potatoes that had been reheated. We knew from previous reviews it may be hit or miss, and unfortunately our experience was definitely a miss and we do not plan to ever return here.
Atmosphere: 3
Food: 2
Service: 2
This was a lovely setting with a variety of food options to suit our group's many needs and preferences. The service was friendly and attentive. The noise level (quiet) was perfect for us as we were a family group getting together for a celebration and were easily able to enjoy conversation.
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