Little Tokyo Restaurant
$ • Japanese, Sushi Bars, Asian FusionAbout Little Tokyo Restaurant
Customers' Favorites
Dragon Eel Sushi Roll
Chicken Bento Deluxe
Shrimp Tempura 5pc
Chicken Teriyaki
Salmon Bento Box
Spicy Tuna Roll
Chicken Katsu
Beef Bulgogi
Rainbow Roll
Miso Soup
Little Tokyo Restaurant Reviews
144 ratings
Share your opinion about Little Tokyo Restaurant
I was doordashing and picking up an order, and realized part of the order was incorrect. They were super kind and helpful, and immediately corrected it, as well as offered me water while I waited. The staff was awesome and thank you to Sarah for going above and beyond!!
Sarah was absolutely wonderful and lovely and demonstrated so much grace under pressure of a busy restaurant. She deserves a raise!! :)
Started with the crab rangoon, spot on what you want. Sushi rolls were decent, we had the little Tokyo and the rainbow rolls they were huge. We also got the chicken teryaki which was amazing! First, but not last time here for sure.
Hours
| Monday | 12 - 2:30PM 4:30 - 8:30PM |
| Tuesday | 12 - 2:30PM 4:30 - 8:30PM |
| Wednesday | 4:30 - 8:30PM 12 - 2:30PM |
| Thursday | 12 - 2:30PM 4:30 - 8:30PM |
| Friday | 12 - 2:30PM 4:30 - 8:30PM |
| Saturday | 12 - 2:30PM 4:30 - 8:30PM |
| Sunday | Closed |
Little Tokyo Restaurant in Bellingham is a popular spot for sushi lovers. The menu offers fresh and tasty options, including teriyaki, yakisoba, and a variety of sushi. The bento boxes are highly recommended, and the miso soup is consistently hot and enjoyable. The staff provides friendly and attentive service, making the dining experience pleasant. Customers appreciate the good portion sizes and the delicious food, which includes basic Japanese dishes. The restaurant has a charming interior and a patio seating area that is inviting on nice days. It offers free parking and good wheelchair accessibility, making it a convenient choice for everyone. Despite being a small space, it feels cozy without feeling cramped. The restaurant is also accommodating of dietary restrictions, offering gluten-free options and double-checking ingredients to ensure customer needs are met. Many visitors enjoy both dine-in and takeout, often returning for the friendly service and satisfying meals.