Customers` Favorites
Customers` Favorites
“We had a few fabulous meals, delicious and spectacular! Pork vindaloo marinated in tamarind vinegar, fish and farm-chicken xacuti, crunchy colourful vegetables stewed in coconut milk, and more. Even a mundane ingredient like yellow pumpkin, cooked simply in earthen vessels, tasted complex and exotic. If you ever offer cooking classes, i'd love to learn the basics!“
Customers` Favorites
“One of the best Korean restaurants in Federal Way. Have been there with both my Mom and husband recently.“
Customers` Favorites
“No frills Korean BBQ. The meat is on an island. You select what you want and cook it. There are other side dishes. I pretty much stuck to the galbi, marinated beef ribs. I’m stuffed myself.“
Customers` Favorites
“Great service, delicious, and fun for the whole family! Was super exciting to have Korean Bbq in Kent! Will definitely be going back and highly recommend!“
Customers` Favorites
“Great food selection! The variety is always good, but it would be nice to be able to order a la carte in case you don't want to eat the "all you can eat" amount. Good service, but the combo of soft-spoken servers and loud-ish music made it difficult to hear what they were saying. It would also be nice if they had a menu to scan at the table rather than just up front. I almost feel like the tables could be bigger - once you get all your stuff to cook and your drinks and the burner is going, there's hardly any room to eat or cook without knocking something over or dragging your arm through something.“
Customers` Favorites
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“food was goodsrvice was good too!“