Duck Soup
50 Duck Soup Ln, Friday Harbor
(360) 378-4878
Customers' Favorites
Toasted Dandelion Root Ice Cream Sundae
Steak Diane with Duck Fat Potatoes
Westcott Steamed Clams
Pork Belly Appetizer
Seared Duck Breast
Scallops with Peas
Japanese Eggplant
Seared Scallops
Seasonal Salad
Crème Brûlée
Menu
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Recent Reviews
Cute and quaint rustic ambiance with friendly staff. The menu isn’t very big but there is a little something for everyone. We had the scallops, king salmon, and pork loin. Ended the meal with creme brûlée and key lime pie. Would definitely come back again.
Would like to give 4.5. Cute place. Sat outside which seemed like the better option. Service was responsive and server was knowledgeable. Very good wine list. Had a white blend from WA (DeLille Chaleur Blanc) that complemented the food. Westcott Bay oysters; then scallops for one entree and halibut for the other; crème brûlée for dessert; all very good. Can’t quite fathom the bad reviews.
This is a must whenever we are on the island and it never disappoints. The food is always delicious and the vibe is fun and different than everything else on the island. Highly recommend.
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