“Rachel the bartender has quickly become my favorite server. I've had other servers here but she outshines them every time. Personable, great time management skills, and always feel taken care of.The kitchen manager SheltonHas prepared a perfect steak every time I've eaten here. Perfect medium filet mignons and outback style prime ribs. Salad and potatoes are always on point as well. Thank you for making outback a convenient treat for my lunch hour ?.“
“I don't leave 5 star reviews. I'm not easy to impress at 5-star level. That *needs* saved for the best of the best, otherwise it serves no purpose. This restaurant is the finest steak I've ever ate in 40 years. Good beer. Eeeeeextraordinary service. Memorable experience for a lifetime. Ben did great, as did the very young man at the front with brown hair. The team coordinated well, the Tomahawk was so good, my gf cried (she likes food okay?). It was her birthday. I tipped well but will be sending a gift in the mail for this wonderful, literally perfect experience. One of my best friends runs the hottest restaurant and bar in Kailua-Kona. He's famous. He would also be proud. Good jobs men, you deserve something special. As a man who's grown from homeless shelter to making millions (as a business owner), I know how hard it is to find good help. The owner is going to want to retain these kids. They are kids...the need trained, but keep these kids. They have a myriad of personality characteristics both good and bad, but with the right teacher...I see a lot of potential.I will be sending a card with some cash. Good workThank you for making her Bday special, Ben door dude, and rest of restaurant-team.“