Gluten-Free Restaurants near Port Townsend, WA

“If you believe a great cup of coffee can set the tone for the entire day, Better Living Through Coffee is worth a stop.

The coffee was excellent - smooth, flavorful, and clearly made with care. What really stood out, though, was the atmosphere. The shop has a welcoming, laid-back vibe that makes you want to slow down, sip your drink, and stay awhile. The staff were friendly and genuinely seemed to enjoy what they do, which made the experience even better.

Whether you’re grabbing a quick coffee before exploring Port Townsend or looking for a cozy place to relax, this is the kind of local coffee shop that’s easy to come back to. Great coffee, great people, and a place that lives up to its name.“

“GREAT croissants and authentic pain chocolat!“

“Freshly baked bread and snickerdoodle cookies are so good! Everything I have tried has been delicious. Love supporting a local business that makes great baked goods.“

“Very clean and great wait staff.“

“Of course I recommend because for people with diabetes like me, they have for us yummy sugar free flavors I really like it too much besides they have fresh topping like delicious fresh fruit, really yummy, I love it“

“Really? You let this out of the kitchen? All I can say is you can do better than this. Didn’t even get the peanut sauce.“

“Delicious food made by a family of pros. The cinnamon rolls are so moist, yeasty and full of cinnamon. In my opinion, the best in town.“

“The coffee is always perfect and the service is always great. Friendly staff .“

“My all time favorite pizza place! Excellent pizza, excellent service! Try the "Cowboy" or the "Cordon Blue"! And enjoy!“

“Incredible catered meal last week. Can’t thank Tyler and Kate enough. Our menu: First course Half wedge salad w/ a herb goddess dressing and spiced garlic shrimp -Crispy chickpeas -Roma tomatoes -pita croutons 2nd course: Creamy crab puffs. -Dungeness crab -seasoned cream cheese -aged white cheddar -puff pastry Main: Chilli pistachio crusted halibut Fondant potato’s w/ Creme fraiche Red pepper broccolini Dessert: White chocolate Panna Cotta w/ stewed strawberries Awesome! If I was able to post pictures, I would!“