Customers` Favorites
Customers` Favorites
“Amazing pastries, great customer service🤩“
“The Alhadeff Grill is the "high end" restaurant for South Seattle College's Culinary Arts School, which has turned out many fine chefs and cooks for many years now. The students do all prep, cooking and service...and a fine job they do. I came here with two old friends to see what was on the menu for lunch (that's all they serve) and to see how the school had changed. My wife and I used to live five blocks away and would eat here from time to time. Hadn't been here in nearly 30 years. Lunch is served from 11-1 Mon.-Thurs. while school is in session. Check the web site to be sure they're serving...and for reservations for large groups. Two of us had the well-chilled Vichyssoise (potato & leek) soup for an appetizer ($4.00). It was o.k., but not oniony enough for my taste (but then I make an excellent Vichyssoise!). For our entree', two of us had the Steelhead served over a cauliflower cake ($12.00). It was delicious, though a small portion. The fish was perfectly cooked...soft and flaky and served with a light broth that was somewhat soaked up by the light, tasty thin cauliflower cake. My other buddy had a very small lamb shank wrapped in something green (a veggie?). He never commented about it, so I suspect he may not have been terribly impressed. Only one of us ordered dessert, a dark chocolate tart. We all wanted to get a strawberry Zabaglione, but they ran out of ingredients. Total bill for my soup and fish was $18.00. All-in-all it was a fun luncheon and a chance to support the school and its students. The head chef/instructor visited all tables to chat with the diners. Service was excellent by a young first year student. One thing I truly appreciated was you could actually hear one another talk without shouting here. It's a quiet restaurant...the last of a dying breed. Sadly, the retail bakery wasn't open, so I couldn't stop in for the scrumptious baked goods I used to buy years ago. If you live in the southwest end of Seattle, you owe it to yourself and the students to check it out.“
Customers` Favorites
“Waiting for my plane and usually stop here to have a glass of wine and a snack.. the service was great and you could tell the servers were hustling to get everyone taken care of.
I ordered the Smoked Salmon Rillettes crostini and it was good. The presentation was excellent. Challenge would be to add some better snacks to menu like basic food fare especially in the appetizer section. Perhaps chicken tenders, side of fries, etc.
The wine selection was amazing and the Sauvignon Terre Blanca was fabulous! The finish was perfect.
Thank you, Sarat V. - you Rock!“
Customers` Favorites
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“Great experience! I read the previous reviews and thought they must mot have had Marlena be their bartender. She is outstanding! I like the service, she made sure I was satisfied with my order and is very personable. As a matter of fact most of at the bar ended up talking together and Marlena was a part of that. I've been here a few time during my Seattle travel.and LouLou has been a great experience each time.“