Anthony's Pier 66 & Bell Street Diner
$$$ • Seafood, Fish & Chips, Vegetarian
Hours:
2201 Alaskan Wy, Seattle
(206) 448-6688
About Anthony's Pier 66 & Bell Street Diner
Customers' Favorites
Recent Reviews
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This is such a tourist trap. So overpriced and for all the great places to eat in Seattle this is the last place I would recommend. We ordered scallops and prime rib and both were terrible. Not sure who the chef was the evening we were there but it was beyond sub-par. Such a shame because we were looking forward to a good meal. Food wasn’t fresh (scallops tasted like the frozen ones I get at Safeway) or well prepared. Food was drowning in sauces, rice swimming in garlic to a...read full review
Went in to the diner after a long day at the flower show, they couldn't make a simple strawberry daquari (no strawberries) and didn't have the ingredients for my drink either. I will admit the food was good, I had the pan seared Ling cod. But then they brought the bill. My boyfriend signed it and left a nice tip, and after the guy picked it up mentioned the cost and I asked to see the receipt. We were charged for 2 meals we didn't even have on top of ours. Then they couldn't...read full review
If you like seafood you’re in luck. Also the view on a nice day can’t be beat.
Ratings
Menu
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 5 - 9PM |
People in Seattle Also Viewed
Anthony's Pier 66 & Bell Street Diner offers a superb ambiance by the water. The halibut and calamari are delicious, and the shrimp dishes are a hit. The menu features favorites like calamari, clams in a broth of clam nectar, olive oil, garlic, and butter, and the Dungeness crab and corn chowder. Customers praise the outstanding food, with dishes such as salmon, crab cakes, filet mignon, ribeye, and fettuccini all described as magnificent in presentation and taste. The seafood is often highlighted as some of the best experienced in Seattle.
The restaurant remains a favorite for visitors and locals alike, maintaining its reputation for good food and a great atmosphere. The views of the marina and harbor add to the overall experience. Service is generally very good, with staff described as friendly, prompt, and knowledgeable. Many reviews recommend Anthony's Pier 66 as the go-to seafood place when in Seattle, especially for special occasions or when looking for a nice dinner on the Puget Sound. Outdoor dining is particularly appreciated during the summer months.
While the ambiance and food are highly praised, some mention that prices are fairly high, especially post-pandemic, with occasional concerns about portion sizes and a slight decline in service quality. A few reviews note that certain dishes, like poke or clam chowder, can sometimes have issues with aroma or being cooked through, but these are minor compared to the overall positive experience. Overall, Anthony's Pier 66 & Bell Street Diner continues to be celebrated for its beautiful setting, excellent seafood, and memorable dining experience.