Very good flavor, high skilled chef and diverse ranges of food. The best of the best!
Atmosphere: 5
Food: 5
Service: 5
Tony Truong
Been going here as a kid! I love this place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Banh Hoi Thap Cam
Yi Ning Chang
Excellent phở gà. Called to order for pickup and it was so fast and packaged so well! The staff were so lovely too.
Atmosphere: 5
Food: 5
Service: 5
Anthony Vo
Very fast affordable and delicious food. The Bun Bo Hue was very good.
Atmosphere: 4
Food: 5
Service: 5
Jessica
my favorite vietnamese restaurant in seattle! so affordable and tasty..their pork meatballs are the best (on the sweeter side so if you're not a fan of savory + sweet combo, it might not be for you)
Hang Le
Food is great. Rich Central flavor!
Atmosphere: 4
Food: 5
Service: 4
Phuong Truong
Every time I come back to seattle, I must get their banh hoi thap cam, so yummy. Love the combo of grilled, pork, shrimp cake, nem nuong that comes with it, and at an affordable price for these days.
phil fisher
The menus prices aren't even freaking close to what it costs to eat here. I ordered over phone and was only looking at menu from Google and I was rudly surprised when I got there it was 45$ not 17$. Fix your dam menu if you gonna work in the food industry. Makes me think of all the other short cuts yall might take behind the curtains if this is what we see already.
Atmosphere: 3
Food: 3
Service: 4
Miguel Sanz
Increíble pho y bun bo hue! My go to restaurant for pho, as well as another one at Rainier Av in Mount Baker area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bun Bo Hue
Sandy Truong
We chose to try this restaurant specifically because they had Bun Bo Hue and Bun Rieu on their menu. The Banh Beo was an extra treat for us.Both broths were good but not extraordinary. The Bun Bo Hue needed more chilli shrimp paste. You unfortunately could taste the freezer burn of the fried tofu in the Bun Rieu. And the pork blood was overcooked in both soups, but I was still happy they even had it at all. The rest of it was delicious and was overall happy with our meal.We saw Bun Cha on their menu but it’s only offered during the week. Would definitely come back to try it! It’s hard to find Bun Cha on Vietnamese menu’s outside of Vietnam.The Banh Beo tasted good but was a little too thick. Large serving size for the price, but would’ve been better if it were thinner.Parking is free on the surface lot and $2 underground. Tight parking lot but manageable.
I would give this place 10 stars if I could. We have looked all over the country for some real authentic BunCha and finally found. I could have closed my eyes and swore I was in Hanoi Vietnam!!!
Atmosphere: 5
Food: 5
Service: 5
Chansook Saechao
Bun Bo Hue was delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bun Bo Hue
Nicole V.
No frills place. Great food, generous portions and great price. Would totally come again
Jessica S.
Before going back to San Diego, I wanted to find a restaurant that had banh beo to eat with my boyfriend. And we found a place in Little Saigon!It's located next to Ebisu Bento and Pho So 1 in the Ding How Center on S Jackson St in Little Saigon. There is a small parking lot with narrow stalls. Very narrow stalls. Be careful when parking and exiting/entering your cars!My boyfriend and I ordered quite a bit of food. Besides Banh Beo Chen, I also noticed they had Banh Bot Loc! SO EXCITED. So of course, we order those two as appetizers. The banh bot loc had a nice mochi bounciness but without much protein. I felt like there wasn't much shrimp and pork in it. There was more "skin" than anything. The fish sauce made it delicious tho! The banh beo chen was really good! So much flavor in this dish with a lot of proteins and the fish sauce amplified the flavor. Sooooo good. It wasn't in a sauce dish like the traditional way but portion-wise, there was a lot more in one dish/saucer compared to other restaurants. I got their Bun Bo Hue. It was not a favorite of mine. There wasn't much flavor in the dish. It didn't have much of the "hearty" flavor that I'm used to. However, there was lots of protein. A lot more than I expected which made it a little better. My boyfriend got their Mi Quang soup noodle dish. It was both our first time trying it soup noodle dish. It had a sweetish flavor with wide egg noodles. It was quite good; maybe a bit sweeter than I liked (not a bad thing). Quite impressed by the flavor balance in this dish. The shrimp and pork gave the soup a really nice umami, salty flavor balancing the sweetness of the broth.Overall, small hole-in-the-wall restaurant that definitely deserves a little more praise! They serve different soup noodle dishes outside of pho and also rice dishes.
Very good flavor, high skilled chef and diverse ranges of food. The best of the best!
Atmosphere: 5
Food: 5
Service: 5
Been going here as a kid! I love this place
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Banh Hoi Thap Cam
Excellent phở gà. Called to order for pickup and it was so fast and packaged so well! The staff were so lovely too.
Atmosphere: 5
Food: 5
Service: 5
Very fast affordable and delicious food. The Bun Bo Hue was very good.
Atmosphere: 4
Food: 5
Service: 5
my favorite vietnamese restaurant in seattle! so affordable and tasty..their pork meatballs are the best (on the sweeter side so if you're not a fan of savory + sweet combo, it might not be for you)
Food is great. Rich Central flavor!
Atmosphere: 4
Food: 5
Service: 4
Every time I come back to seattle, I must get their banh hoi thap cam, so yummy. Love the combo of grilled, pork, shrimp cake, nem nuong that comes with it, and at an affordable price for these days.
The menus prices aren't even freaking close to what it costs to eat here. I ordered over phone and was only looking at menu from Google and I was rudly surprised when I got there it was 45$ not 17$. Fix your dam menu if you gonna work in the food industry. Makes me think of all the other short cuts yall might take behind the curtains if this is what we see already.
Atmosphere: 3
Food: 3
Service: 4
Increíble pho y bun bo hue! My go to restaurant for pho, as well as another one at Rainier Av in Mount Baker area.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bun Bo Hue
We chose to try this restaurant specifically because they had Bun Bo Hue and Bun Rieu on their menu. The Banh Beo was an extra treat for us.Both broths were good but not extraordinary. The Bun Bo Hue needed more chilli shrimp paste. You unfortunately could taste the freezer burn of the fried tofu in the Bun Rieu. And the pork blood was overcooked in both soups, but I was still happy they even had it at all. The rest of it was delicious and was overall happy with our meal.We saw Bun Cha on their menu but it’s only offered during the week. Would definitely come back to try it! It’s hard to find Bun Cha on Vietnamese menu’s outside of Vietnam.The Banh Beo tasted good but was a little too thick. Large serving size for the price, but would’ve been better if it were thinner.Parking is free on the surface lot and $2 underground. Tight parking lot but manageable.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Bun Bo Hue, Banh Beo Chen
Restaurantji Recommends
The food and service were great. Definitely will come back when I’m in Seattle again. Their Che( dessert) is really good. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: That's Dessert, Banh Beo Chen, Duck Noodle Soup
I would give this place 10 stars if I could. We have looked all over the country for some real authentic BunCha and finally found. I could have closed my eyes and swore I was in Hanoi Vietnam!!!
Atmosphere: 5
Food: 5
Service: 5
Bun Bo Hue was delicious.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bun Bo Hue
No frills place. Great food, generous portions and great price. Would totally come again
Before going back to San Diego, I wanted to find a restaurant that had banh beo to eat with my boyfriend. And we found a place in Little Saigon!It's located next to Ebisu Bento and Pho So 1 in the Ding How Center on S Jackson St in Little Saigon. There is a small parking lot with narrow stalls. Very narrow stalls. Be careful when parking and exiting/entering your cars!My boyfriend and I ordered quite a bit of food. Besides Banh Beo Chen, I also noticed they had Banh Bot Loc! SO EXCITED. So of course, we order those two as appetizers. The banh bot loc had a nice mochi bounciness but without much protein. I felt like there wasn't much shrimp and pork in it. There was more "skin" than anything. The fish sauce made it delicious tho! The banh beo chen was really good! So much flavor in this dish with a lot of proteins and the fish sauce amplified the flavor. Sooooo good. It wasn't in a sauce dish like the traditional way but portion-wise, there was a lot more in one dish/saucer compared to other restaurants. I got their Bun Bo Hue. It was not a favorite of mine. There wasn't much flavor in the dish. It didn't have much of the "hearty" flavor that I'm used to. However, there was lots of protein. A lot more than I expected which made it a little better. My boyfriend got their Mi Quang soup noodle dish. It was both our first time trying it soup noodle dish. It had a sweetish flavor with wide egg noodles. It was quite good; maybe a bit sweeter than I liked (not a bad thing). Quite impressed by the flavor balance in this dish. The shrimp and pork gave the soup a really nice umami, salty flavor balancing the sweetness of the broth.Overall, small hole-in-the-wall restaurant that definitely deserves a little more praise! They serve different soup noodle dishes outside of pho and also rice dishes.