Off Alley
1/2, 4903, Rainier Avenue South, Seattle
(206) 488-6170
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Grilled Spot Prawn
Quince Sorbet
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Recent Reviews
Amazed by the team at Off Alley bringing magic out of a tiny hot kitchen line. Braised rabbit in a verjus sauce with herbs, grapes, and radish. Glorious pork toast. Incredible! It's a very small place with a counter seating inside, but that is a way more fun way to experience this special place than sitting outside on the patio. On Mondays, Seattle legend chef Jason Stratton, helps out and adds a few of his famous dishes to the menu so that is the night to go for the full...
Forgot to give my review for the times I ate here years ago. Favorite restaurant in the country. I’ve worked at a lot of famous restaurants, this is the one. Exciting, fun, loud, genuine, the future.
Either you get it or you don’t. Love this place forever!
Either you get it or you don’t. Love this place forever!
Went for my birthday and it was awesome. We had the rabbit kidney toast, the escarole, and the squab appetizer and everything was creative and excellent. We also had the cake with bee larva for dessert. The staff explained the dishes in detail and the vibe of the place is perfect.
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