Ruby Thai
$ • Thai, Pan AsianAbout Ruby Thai
Customers' Favorites
Thai BBQ Chicken Left and Spicy Mango Chicken
Beef Noodle Soup w Rice Noodles & Egg
Spicy Mango Chicken Left and Mango Chicken
Beef Noodle Soup w Rice Noodles & Egg
Thai Spicy Chicken and Pad Thai
Chicken Chow Mein Noodles
Small Side Coconut Shrimp
General TSO's Chicken
Chicken Dumpling 5
Mushroom Chicken
Ruby Thai Reviews
104 ratings
Share your opinion about Ruby Thai
Only place with no line in a time of needed hunger satiation. They gave us a delicious mango chicken sample and we got the chow mein and fried rice and bbq chicken. All was good
Top tier mall food. Sloppy, cheap for what it is, good.
Liked the pepper flavored chicken here — it had good flavor. We also tried a few samples; the mango chicken was sweet and tangy, but I personally preferred the spicy one. The girl at the counter was super friendly and gave us helpful suggestions on what pairs well with chow mein and fried rice.
However, the fried rice and chow mein were a bit dry and not as good as the chicken dishes.
Overall, the service was great and the chicken items were tasty, but the...read full review
However, the fried rice and chow mein were a bit dry and not as good as the chicken dishes.
Overall, the service was great and the chicken items were tasty, but the...read full review
Hours
| Monday | 10AM - 9PM |
| Tuesday | 10AM - 9PM |
| Wednesday | 10AM - 9PM |
| Thursday | 10AM - 9PM |
| Friday | 10AM - 9PM |
| Saturday | 10AM - 9PM |
| Sunday | 11AM - 7PM |
Ruby Thai offers a diverse menu with a mix of Thai and Chinese dishes. The staff is attentive, providing customers with samples to help them choose. Customers particularly enjoy the mango chicken and pepper chicken, though the chow mein could use some improvement. Overall, the food and service receive high praise from diners. The restaurant is located in a mall food court, where the placement is more open and less congested than many other options, resulting in shorter lines and faster service. While the fare may not be especially "Thai" apart from the Thai tea, the restaurant does offer vegetarian options, including one with tofu. Dishes like the mango chicken are seen as a nice spin on orange chicken, and the BBQ chicken has a good sauce, though sometimes fatty. Portions are generally acceptable, but some customers feel they could be bigger. The noodle bar prepares dishes like Pad See Ew fresh to order, arriving hot and delicious in just five minutes, exceeding expectations for a food court. Overall, both food and service are acceptable, with some room for improvement in quality and portion size.