“Stopped in Saturday early afternoon w only a couple of people out in the tap room & a few more wrapping up @ the bar; welcome to my wheelhouse, where i can chat up the staff! The most delightful Jonathan was my beertender & the lovely Stephanie had the assist. These two. These two emulate my ONE hard & fast brewery rule: no matter how good or bad the beer? 90% of why i come back...is who's behind the bar! They provide your Experience. Im @ an impass of which was better? The service or the beer? So....i decline to choose. We built a four pour flight w a dose of a mad knowledge drop!! There is a display of bottles opposite corner of the restroom. That is representation of their contract brewed offerings! *Spoiler Alert* The building was built in 1856...for a brewery. Todd, i said: i dont know what style but you should brew a beer named...1856. Sand Creek was previously Pioneer which brewmaster Todd worked at. Oscar's Oatmeal Stout is brewed from a 1995 Pioneer recipe. For GOOD reason, two-fold: deeelicious & its a World Medal winning beer. If you think Oscar's is good? Try the nitro pour! Then....try the 12% Double pour!! Bar? Raised. This brewery was well worth the quick 40 minute drive. I am already anxious to make another stop!! On the flight i didnt much care for the Pierce St Pale Ale. Was by no means a bad beer. More appropriately: brewed true to style. I just dont prefer bitter beers but....still give them a go. The others i had all agreed w my palate; three Oscar's Oatmeal offerings. Bugler brown, Buford-Weiss, & Essers Best PL. Upon arrival Johnathan poured me of a refreshing Groovy Brew. Thanks Sand Creek for a most enjoyable, palate pleasing & knowledgeable experience!! Cheers“
“Stopped in Saturday early afternoon w only a couple of people out in the tap room & a few more wrapping up @ the bar; welcome to my wheelhouse, where i can chat up the staff! The most delightful Jonathan was my beertender & the lovely Stephanie had the assist. These two. These two emulate my ONE hard & fast brewery rule: no matter how good or bad the beer? 90% of why i come back...is who's behind the bar! They provide your Experience. Im @ an impass of which was better? The service or the beer? So....i decline to choose. We built a four pour flight w a dose of a mad knowledge drop!! There is a display of bottles opposite corner of the restroom. That is representation of their contract brewed offerings! *Spoiler Alert* The building was built in 1856...for a brewery. Todd, i said: i dont know what style but you should brew a beer named...1856. Sand Creek was previously Pioneer which brewmaster Todd worked at. Oscar's Oatmeal Stout is brewed from a 1995 Pioneer recipe. For GOOD reason, two-fold: deeelicious & its a World Medal winning beer. If you think Oscar's is good? Try the nitro pour! Then....try the 12% Double pour!! Bar? Raised. This brewery was well worth the quick 40 minute drive. I am already anxious to make another stop!! On the flight i didnt much care for the Pierce St Pale Ale. Was by no means a bad beer. More appropriately: brewed true to style. I just dont prefer bitter beers but....still give them a go. The others i had all agreed w my palate; three Oscar's Oatmeal offerings. Bugler brown, Buford-Weiss, & Essers Best PL. Upon arrival Johnathan poured me of a refreshing Groovy Brew. Thanks Sand Creek for a most enjoyable, palate pleasing & knowledgeable experience!! Cheers“