Customers` Favorites
Customers` Favorites
“First time there, and after looking at the menu, I am probably going back to try a few other items. It's a little on the pricey side, but it goes back to you getting what you pay for. All in all it was a good experience. My waitress was Unisha and she was just perfect with the dinner service.“
Customers` Favorites
“No vegetarian options. Went there for family anniversary dinner and the choice wasn't mine. I ordered 3 side dishes, mashed potatoes, sauteed mushrooms and sauteed spinach as my meal. You would think at $8, $7 and $7 that would be a decent amount. It came out all on one plate, which is fine but in total was about as much as 1.5 sides in volume. So $25 or so dollars for a bunch of sides that added up to not enough for a meal. It was tasty though lol. It's 2025. A simple Google search will give you tons of vegetarian recipes using mostly ingredients you have already. It's simple rudeness to have exactly 0 dishes without meat that are actually still a meal. Get educated. Drinks were great. Had tamarindo margarita and it was tall and refreshing. Needless to say we won't be back, since I can't eat.“
Customers` Favorites
“Excellent ! Food was delicious. Service perfect. We will be back.“
Customers` Favorites
“Beautiful, relaxing place even when it’s busy. Cocktails are very nice on and off the menu! Cheers!“
Customers` Favorites
“They charge a credit card service fee. Terrible! It’s already $40+ for a small piece of chicken and risotto. Very basic and over priced food. The chicken was extremely moist but salty. Almost as if they soak it for days in a salt brine.
The portions were also on the smaller side for the price.
Top notch balsamic glaze.
The decor and atmosphere also does not warrant a $50+ a person meal. For instance, the tables were sticky and the waitress was wearing shorts.“
Customers` Favorites
“Excellent food and service. Revere’s is our go-to place.“
Customers` Favorites
“Wow! This is a great little restaurant. When the patio opens, seating will double. Make a reservation. Parking is hard to find, so plan accordingly. There are great specials almost every night. We ordered of the regular menu Grouper and Beef Short ribs. Both are excellent. The Terimisue is homemade and is outstanding. Service and atmosphere are fantastic, very upscale and sheik.“
Customers` Favorites
“We dined here last night. Starters were the calamari and cheese curds (it’s Wisconsin after all) both were excellent. Specials were the impressive Waghu tomahawk steaks which were ordered with the blue cheese topping(an extra charge but so worth it if you are a blue cheese lover) and Waghu flat iron steak which is served with a Demi glacé. It was ordered medium rare and was cooked to perfection with a slightly crisp crust and soft pillowy medium rare inside. I can’t say enough about that steak. One of our party had the South African lobster tail special and it was a show stopper. We also had the petite filet from the menu and it arrived perfectly cooked and flavorful. Sides were lobster bisque and mushroom truffle soups and you will not get any better soups anywhere on the planet in my opinion. Dinners come with your choice of starch garlic mashed or Parmesan au gratin potatoes. The Parmesan potatoes are the perfect blend of potato to cheese sauce. We also had an order of Brussels sprouts which were nicely cooked just the right amount of time with some snap to them and well seasoned. Our service was excellent. If you want a flawless amazing dinner experience that is not a large chain this is the place to go.“
Customers` Favorites
“The pizza is amazing! Thank you for a great dinner experience.“
Customers` Favorites
“Another HUGE shout out to Pacific Bistro for the most amazing hibachi rehearsal dinner ever! Sue and her staff were AMAZING! They not only put out the most incredible food, but they also put on a show that was second to none! Nobody, and I need nobody could have left there hungry! We know how much work it was to put on an event like that for us and we are ever so grateful! Thank you for making Tristan and Bryanna Mueller’s day so special!“
Customers` Favorites
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“My 7 yo daughter and I stopped in today grab some lunch for the first time. Our server was Christina and she was simply amazing! We never had to request for a refill and she made sure we had everything we needed. She offered helpful suggestions, too. Children's menu was great with lots of options and the menu has lots of variety as well. I did get the Artichoke dip which was the best I've had. 10/10 and we'll stop again when we're in the area.“