The Steakout

$$$ • Steakhouses, Seafood

Hours:
6300 Industrial Loop, Greendale
(414) 421-7200

About The Steakout

The Steakout is an excellent spot known for its delicious food and friendly, efficient service. The wait staff, led by attentive servers like Jasmine, ensure that diners feel well taken care of. The restaurant offers a cozy, old school supper club feel, with a generous relish tray and Italian bread for the table. Although it doesn't serve beer on tap, it remains a popular choice for a great dinner in a welcoming community. On Fridays, live music adds to the lively atmosphere, with performances like solo country singers creating a memorable experience. The menu features steaks, such as the New York Strip special, chargrilled to perfection and served with sour cream steak fries, as well as great starters like jumbo shrimp cocktail and cheesy garlic focaccia. Reservations are recommended, as this hidden gem is a favorite among locals.

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The Steakout Reviews

4
347 ratings
Restaurantji Rating
5
64%
4
12%
3
8%
2
5%
1
11%
Food
4.2
Atmosphere
4.3
Service
4.5

Share your opinion about The Steakout

Restaurantji Rating

What was supposed to be a very special night was ruined upon arrival. We were 10 minutes last and apologized to the Asian hostess. She snapped 3 times “ you late, mark you no show! Sit at bar till suitable table available. “ She yelled for us, did not even approach us, and pointed to the worst table in the dining room. This woman should be terminated for her horrible demeanor and incredibly terrible guest service. Our server was just plain awful. We were not offered bread...read full review

Wanted to go out for a special dinner on NYE.
Started at the bar. My cocktail was horrible. Got something else and they still charged me for the first drink I took 2 sips of. Bartenders were amateurs at best.
Disappointed in their VERY limited menu. No appetizers, no desserts. Their “relish” tray was a few sliced veggie tables with ranch dressing.
$250 for dinner wasn’t worth it. Wont be going back.

Wanted to go out for a special dinner on NYE.
Started at the bar. My cocktail was horrible. Got something else and they still charged me for the first drink I took 2 sips of. Bartenders were amateurs at best.
Disappointed in their VERY limited menu. No appetizers, no desserts. Their “relish” tray was a few sliced veggie tables with ranch dressing.
$250 for dinner wasn’t worth it. Wont be going back.

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Hours

Monday 11AM - 10PM
Tuesday 11AM - 10PM
Wednesday 11AM - 10PM
Thursday 11AM - 10PM
Friday 11AM - 10PM
Saturday 3 - 10PM
Sunday 3 - 10PM
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