Customers` Favorites
Customers` Favorites
“Food was tasty and fresh. I loved it so much I ordered another bowl to go. I wouldn't bother with the drinks though. Just get the food.Parking: Parking is very limited and hard to get. I had to walk 3 blocks away. If you get luck there is like parking enough to fit like 5 to 6 cars by them.“
Customers` Favorites
“This is one of those places where I can try something new every time, and it's always incredibly flavorful. I tried my friend's dish, Nam Kow with ham, and it was the best tasting dish I've ever had! Everything is so tasty, and the staff is quite friendly.Vegetarian options: Any dishes can be made without fish sauce or components, and made with tofu as the main protein. (So yummy!)“
“This is a must stop for us whenever we are in town! We love the briskets! It’s so juicy, tender and full of flavor! You cannot leave this place until you try their laab! I love the cooked one and my husband love the raw. You can adjust your bittnerness and spice so that’s a plus! You guys gotta stop here when you guys are in Milwaukee!!“
Customers` Favorites
“A staple. I go there all the time and it's never anything but delicious. Update: Still great! My whole family likes going there.Vegetarian options: My favorite place for green rolls inari and sweet potato rolls!Kid-friendliness: Kids menu and a la carte options.“
Customers` Favorites
“food was ok, not really traditional Asian food, the Orange chicken was outstanding, but pad Thai was not pad Thai. it definitely was clear what it was going to be, but it did not knock my socks off. good but not life changing, but I am probably spoiled having used to living near Asian communities, so I would take my advice with a grain of MSG...“
Customers` Favorites
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“We came in at about 730 on a Wednesday. My bar was low - we were hungry and looking for something fast and ready. Not necessarily good. This place was more than just good - it was great! I won't lie, I was a bit throw off with the Styrofoam plates and cups with the plastic silverware, but the food makes it worth it. The dumplings were perfectly cooked. Every main entree was fresh, delicious, and plentiful. All cold food was cold and all the hot food was hot. The white rice was very fresh. Habachi was closed and the sushi was sparse but we didn't come here for those things. The staff were clearing plates, sitting people, and maintaining the buffet constantly. I've never had better service at a buffet - the staff were all very polite and personable. Bathrooms are clean and properly stocked. The tables are clean and the whole environment feels homey. The only thing I noticed was the giant rip in the carpet, but that means nothing - this entire restaurant is well maintained and well loved. We will be coming back.“