“Worked here as a kid delivering these wonderful wonderful pizzas. Never did learn the addictive seasoning that they add to the sausage pizza. But I about had enough entire large sausage pizza to myself. They crank out the zas fast as they can. The dining room is closed. That kinda sucks. Spent many hours listening to the long version of American Pie on the jukebox. While slicing the cheese. One big thing is they don't use shredded cheese. They use slices of cheese to cover the entire pizza. And then cut it into squares. So much better that way. Take it easy Tommy“
“Most people will only leave negative reviews BUT I wanted to make sure that we gave a review when we had a great experience! Easy online ordering, ready when we arrived and still hot when we got home!! The Italian bread sticks are delicious!! Young man who was working was nice and appreciated our order! I agree that there are noticeable changes with the new management. Nice job!“
“We ordered a large cheesy pizza and large pepperoni, green pepper, and onion pizza for our New Year's Eve party last night. Our delivery person, Leigh, was friendly and efficient. The pizzas were delicious! We are so glad they brought their original sauce back. We will be ordering again soon.“
“This place is our go-to pizza place, and we use it so often that I should admit that I think I've been taking it for granted. We love the take-and-bake concept, preferring the "fresh out of the oven" experience to carry-out of restaurant-cooked pizza. And this place has never disappointed us. The pizzas are consistently good, our orders are promptly and accurately filled, the staff is friendly and competent, and the store is flawlessly clean. Highly recommend.“
“Don't know who's out delivering tonight but I want to let you know you are rock stars. I had ordered online and had put directions to deliver to the back of the apartment. Guy delivering tried to deliver to front. Hoping I didn't come off like an a-hole cause you are out delivering in this winter weather. Wanting to let you delivery drivers know you are very appreciated!!!“
“We had a great experience at Bricks on a Saturday night. We were in luck because it was spring break for Hudson, WI. (They do take reservations.) It was about a 15 minute wait, which gave us time to have a small pour at the brewery across the street. We couldn't have had a more friendly and efficient server. I had walleye cakes, which were delicious. My husband had the Sicilian pizza. We have am amazing wood fired pizza place in our hometown. This pizza was nearly as good. I balanced my lighter meal with the tiramisu for dessert. It was lovely. Just as good as the tiramisu at Eataly in Chicago. Park near the marina along the river. You will love stopping in Hudson.“
“We had a pepperoni w/extra cheese, a Greek delight pizza's and the chicken Alfredo. My wife and 2 young grandchildren and I. We haven't seen these kids eat so much, ever! Everything, and I mean everything was SO GOOD! The grandkids said it's the best Alfredo ever! Kudos to the staff and owners! Thanks for making a great weekend perfect!“
“A Good Neighborhood Sports Bar with a Great Menu and some off the menu items that are an awesome surprise, if you're lucky enough to get Pork chop on a stick night plan on having 3 that is what I usually do anyway, the walleye they have is as good as if I caught it and cleaned it then cooked it myself, that says allot because I can do that and find it hard to order that when I can do it myself but I think it is as good as mine! The crew is pretty good and you are not going to have to wait long for anything“
“Crazy good pizza with the thinnest crust ever. Cheese all the way to the crust. Foldable, hangey slices but were cut as big squares.Young gal and guy working were very cordial with quick service. Will be stopping again every time we come home from Spring Creek MX Park. DON'T SLEEP ON THIS PLACE!“
“Luigi's Pizza, a family-owned Pizza place, is the best Pizza in River Falls. Our favorite is the Luigi's Super Pie. It lasts the two of us a few days. Nice thin crust, piled high with toppings. I usually order in person, then wait at Emma's Bar around the corner. We wish Luigi's continued success!“