Crust of Independence
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Crust of Independence Reviews
84 ratings
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We had lunch at Crust before headed home from our trip to Berkeley Springs. The pizza was excellent and the best crust I've had! We will be stopping here when traveling to the beach from now on. Great pizza, exceptionally friendly staff, and an overall wonderful experience!
Great Food!! Never disappointed and I’ve eaten here many times!!
Excellent establishment. Pizza is awesome. Grow their own basil for marguerita pizza.. OMG ..prices totally reasonable!
Staying in town for 2 1/2 days and going back before we leave!
ps staff is awesome friendly and helpful
Staying in town for 2 1/2 days and going back before we leave!
ps staff is awesome friendly and helpful
Hours
| Monday | 11AM - 8PM |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
Crust serves the best cheese steak i have had in years. The fresh ribeye steak and fresh basil from their herb garden make the sandwich a winner. Pizza is also a highlight; the deep dish and regular are amazing, and the crust is the best crust I've had. The sauce is so delicious—different, tangy, and very authentic-tasting. Staff is awesome friendly and helpful, and the overall experience is wonderful. They grow their own basil for marguerita pizza. Prices totally reasonable, and there’s pour as you go beer, wine bottles, and different beer cans for purchase. The west Virginia hot dog, seasoned fries, and panko breaded chicken fingers are also top quality, making it worth the 400 mile trip.